• Banquet Sous Chef - Hilton…

    Hilton (Dallas, TX)
    Ready to continue growing your career? Hilton Anatole is currently seeking a Banquet Sous Chef to join our award winning team\! In this role you will assist ... \.\.Interested? Apply to join our team today\! **What will I be doing?** As Banquet Sous Chef , you would be responsible for assisting with the direction and… more
    Hilton (09/27/25)
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  • Banquet Sous Chef

    Marriott (Dallas, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (10/07/25)
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  • Executive Sous Chef / Banquet

    Kimpton Hotels & Restaurants (Dallas, TX)
    …kitchen, dish area, and walk-in. **What You Bring** + Minimum of 2 years of previous Sous Chef experience in a high-volume, full service restaurant. + 2 or 4 ... **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate...of the kitchen in the absence of the Executive Chef , tackle any issues that arise, and seize control… more
    Kimpton Hotels & Restaurants (10/08/25)
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  • Sous Chef II

    Marriott (Dallas, TX)
    **Additional Information** Banquet and Garde Manger Sous Chef **Job Number** 25143881 **Job Category** Food and Beverage & Culinary **Location** The ... communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations… more
    Marriott (09/04/25)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …+ Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure ... This person is responsible for providing technical and administrative support to the Sous Chefs, ensuring effective operation of the kitchens and dining outlets ,… more
    Omni Hotels (10/25/25)
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