- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: Sous Chef ** **Pay 12** **Reports To:** **Salary:** 85,000-87,550 **Other Forms of Compensation:** Our Passion is Food! At Bon ... opportunities for our people! **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the Culinary… more
- ARAMARK (San Francisco, CA)
- **Job Description** The Executive Sous Chef plays a key leadership role in managing all back-of-house culinary operations at Oracle Park, home of the San ... including suites, clubs, restaurants, concessions, press dining and catering. The Executive Sous Chef must demonstrate strong leadership and communication skills… more
- Compass Group, North America (South San Francisco, CA)
- Bon Appetit **Position Title: Sous Chef ** **Pay 10** **Reports To:** **Salary:** 68,000-75,000 **Other Forms of Compensation:** Our Passion is Food! At Bon ... into exciting opportunities for our people! **Job Summary** **Summary:** As a Sous Chef II, you are responsible for assisting with the overall success of… more
- Stanford University (Stanford, CA)
- Sous Chef **Residential & Dining Enterprises, Stanford, California, United States** **New** Food Services Post Date 5 days ago Requisition # 107618 ABOUT ... role. Weekend and dinner service hours will be required. JOB PURPOSE: The Sous Chef works directly with the Dining management team to ensure that food policies… more
- Compass Group, North America (Palo Alto, CA)
- …people! **Job Summary** Bon Appetit at AppLovin is seeking an experienced and creative Sous Chef to support the daily operations of a high-quality food service ... kitchen staff as needed **Preferred Qualifications:** + Proven experience in a Sous Chef or higher-level role within a Chinese or Taiwanese culinary operation +… more
- Mina Group (San Francisco, CA)
- …ribs, and vegetarian entrees to create flavorful dishes that are craveable worldwide. Sous Chef Our Ideal candidate is: A detail oriented culinary leader ... International Smoke is the wildly popular collaboration between award-winning Chef Michael Mina and renowned restaurateur, chef , 2x NY Times best-selling… more
- Compass Group, North America (San Francisco, CA)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As the Sous Chef , you will support the Culinary Department in delivering a ... items, and ensuring proper presentation and garnishment. In partnership with the Executive Chef , you will help develop menus, manage ordering, and may oversee hourly… more
- Compass Group, North America (San Francisco, CA)
- Epicurean Group + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Archbishop Riordan - 175 Frida Kahlo Way, San Francisco, CA ... of a career where you can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: Sous Chef ** **Pay 13** **Reports To:** **Salary:** 70,000-85,000 **Other Forms of Compensation:** Our Passion is Food! At Bon ... for our people! **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while maintaining a… more
- Compass Group, North America (Stanford, CA)
- Bon Appetit + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Stanford Graduate School of Business - 655 Knight Way, Stanford, ... careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and… more
- Mina Group (San Francisco, CA)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... and purveyors to highlight the regions finest ingredients. Executive Chef Our Ideal candidate is: A detail oriented culinary...the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further… more
- Marriott (San Francisco, CA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- The Walt Disney Company (Emeryville, CA)
- …As an On Call Chef , you'll support the Chef de Cuisine and Senior Sous Chef in managing all aspects of our two Cafes - from food preparation and menu ... hazardous materials by Cafe employees + Attend weekly menu planning meetings with Chef Team + Pursue continued education to enhance professional knowledge and refine… more
- ASM Global (San Francisco, CA)
- …attendance and conduct. + Perform other related duties as assigned by Executive Chef / Sous Chef / Manager/Supervisor + Maintain close communication with Food ... and Beverage Operations Manager and Food Service Manager regarding timely disbursement and/or receipt of products. + Assists Food Service Manager with setup and breakdown of any COD or Hosted Bars and monitors such during event. + Prepares products for… more
- Compass Group, North America (San Francisco, CA)
- …+ Dining Services Management + Customer Service Management + Merchandising Management + Sous Chef ABOUT THE **ACCELERATED MANAGER PROGRAM:** AMP is a unique ... combination of assessment, organizational training, and one-on-one coaching that surfaces and develops our future leaders. AMP provides new and aspiring managers with an impactful, fast-track learning opportunity focusing on management development. AMP uses a… more
- Mina Group (San Francisco, CA)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... a variety of cooking styles, times, and temperatures: Whole Roast, Quick Sear, Sous Vide, Slicer, etc. Sophisticated protein cooking. Must be able to work cleanly,… more