- Good Sense Foods (New Hope, MN)
- …the Sun Media Readers Poll each year from 2020 - 2025! PURPOSE OF JOB: The Sanitation Lead is a working leader who is responsible for overseeing all ... Description of Primary Duties: Equipment & Facility Cleaning * Lead , train, and supervise the sanitation team...Cleaning * Lead , train, and supervise the sanitation team to ensure proper cleaning procedures, proper chemical… more
- Rise Baking Company (Minneapolis, MN)
- Job Purpose Support the company's sanitation food safety program by focusing on proper cleaning and sanitizing of plant equipment and building in a manner that meets ... OSHA regulations. Essential Functions + Provide leadership to the Sanitation department ensuring employees are organized and trained to...lines using the 7 steps to proper food plant sanitation and SSOPs + Train others on CIP system… more
- Dairy Farmers of America (St. Paul, MN)
- …company value. **Job Duties and Responsibilities:** + Ensure compliance with safety, sanitation , and government regulations + Lead project team members through ... **Job Description** Lead the development and execution of capital projects...capital projects and support plant engineering needs. Develop and lead project teams which may include internal partners, outside… more
- Compass Group, North America (Farmington, MN)
- Chartwells K12 + We are hiring immediately for a full time **FOOD UNIT LEAD ** position. + **Location** : Farmington Area Schools District 192 - 510 Walnut Street, ... beverage items in accordance with company standards for presentation, sanitation , safety and portion control. + Helps plan menus....or purveyors. + Directs and participates in the overall sanitation and safety of the facility and employees in… more
- Compass Group, North America (St. Paul, MN)
- …the link below:** **http://www.levyrestaurants.com/who-we-are/** **Job Summary** The Concessions Stand Lead is responsible leading and organizing the operations at a ... and friendly atmosphere at that one location. The stand lead is responsible for inventory and product. The ...ensures the timely delivery of food. Food safety and sanitation guidelines must be followed, as well as the… more
- Sherman Associates, Inc. (Minneapolis, MN)
- Job Descriptions: The Lead Line Cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation ... and following established food production programs and procedures. The Lead Line Cook works closely with the Executive Chef...of food preparation throughout the shift + Uses proper sanitation and FIFO methods + Effectively communicates with Front… more
- Hy-Vee Food Stores (Robbinsdale, MN)
- …customers and each other. Job Description: Job Title: Central Cycle Count Lead Department: Grocery FLSA: Non-Exempt General Function: Sets the department standards ... for customer service, employee relations, cleanliness, sanitation , professional appearance and overall profitability. Ensures products are available to the customer… more
- Walmart (Bloomington, MN)
- **Position Summary ** As a Produce Department Lead you will drive sales in your area and supervise your team of hourly associates to deliver to our members more of ... ensuring the produce area meets company standards for quality inventory production sanitation equipment usage safety and compliance Manages seasonality in terms of… more
- Dairy Farmers of America (St. Paul, MN)
- …manner consistent with all corporate and regulatory, food safety, quality, and sanitation requirements. Inform QA personnel of any quality issues . The requirements ... production, or related experience coupled with demonstrated leadership attributes or team lead experience . Certification and/or License - may require forklift, walk… more
- Dairy Farmers of America (St. Paul, MN)
- …a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements . The requirements herein are intended to describe the general ... nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required **Requirements** **EDUCATION AND EXPERIENCE** **.** First Class B boiler engineer License .… more
- Walmart (Maple Grove, MN)
- …quality by ensuring product rotation code dating product recalls and sanitation standards are followed according tocompany policies and procedures merchandising area ... categories and stocking zoning and cleaning all departmentsOversees the picking and staging of club pick up orders throughout the day and ensuring products are selected and staged according to companypolicy and proceduresDevelops communicates and implements… more
- The Walt Disney Company (St. Paul, MN)
- …preparation follow strict company guidelines. + Exceed Disney Cruise Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...a high volume kitchen environment. + Take ownership and lead culinary team within assigned responsibilities. + Demonstrate natural… more
- Compass Group, North America (Minneapolis, MN)
- …team members, guests and partners is our number one priority. As Safety and Sanitation Manager, you are responsible for leading all areas of Safety and Sanitation ... to ensure a thorough understanding of all safety and sanitation standards * Completing regular team member training to...team to identify any safety risks * Take the lead in working with the Home Office Risk Management… more
- Compass Group, North America (Edina, MN)
- …labor costs are met and, the safe handling of food by following safety& sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in ... of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls… more
- Compass Group, North America (Minneapolis, MN)
- …labor costs are met and, the safe handling of food by following safety& sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in ... of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls… more
- Post Holdings Inc. (New Hope, MN)
- …in the workplace + Serve as the 'face' for employees on assigned shift; lead daily team huddles and monthly team meetings to drive team alignment, productivity, and ... andidentifying corrective actions to address safety findings. + Partner with sanitation function to drive compliance in production department sanitation .… more
- Compass Group, North America (Minneapolis, MN)
- …**Salary:** **$70,000-75,000 per year** **Other Forms of Compensation:** Think Fresh! Lead with Excellence! An industry leading hospitality food service group, ... in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards + Establishes and maintains cleaning… more
- Compass Group, North America (Minneapolis, MN)
- …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in **nourishing the whole person, ... designated areas following all corporate, state and federal food safety and sanitation procedures. + Ensures proper food handling, presentation, portion control and… more
- Hy-Vee Food Stores (Brooklyn Park, MN)
- …production. Identifies, with co-workers, tasks to be completed. + Operates as a lead worker with part-time or other employees. (Instructs and reviews work). + ... in employee cross training. + Understands and practices proper sanitation procedures and ensures the work area is always...always clean and neat. + Understands and practices proper sanitation procedures and ensures the work area is always… more
- Compass Group, North America (Minneapolis, MN)
- …Executive Chef for a potential new business account in Minnesota. You will be a lead culinarian within our dining programs. As a key leader in our dining programs, ... presentation, safe food handling, operation of equipment, food safety and sanitation . + Ensure the implementation of culinary standards, including recipe compliance… more