- The Walt Disney Company (Nashville, TN)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Nashville, TN)
- …but the start of a career where you can flourish. Job Summary Job Summary The Sous Chef for this account will improve player health and performance through the ... of nutritionally optimal meals and snacks for the players and coaches. The Sous Chef will be responsible for overseeing the culinary performance staff. Will work… more
- Four Corners (Nashville, TN)
- …+ And more! Job Summary Our restaurant is searching for a creative and motivated Sous Chef to expand their culinary skills and grow with us. In this ... second in command in our kitchen to the Executive Chef . Our ideal candidate is a reliable and creative...team. This person will be reporting to the Executive Chef . Responsibilities: + Successful culinary production operation under the… more
- Compass Group, North America (Nashville, TN)
- TouchPoint + We are hiring immediately for a full time SOUS CHEF position. + Address: Ascension Saint Thomas Hospital West - 4220 Harding Road, Nashville, TN ... a need, are you ready to jump? Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates.… more
- Compass Group, North America (Nashville, TN)
- …results allow us to provide the best outcomes to our clients. Job Summary As the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- City Winery (Nashville, TN)
- …shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of the kitchen.Works hands-on to ... schedule, coordinate, and supervise all activities ofmultiple shifts. Manage all kitchen staff, delegate responsibilities, setdeadlines, and maintain accountability + Teachand adhere to City Winery philosophy, culture, and commitment to qualityfood and service… more
- Compass Group, North America (Nashville, TN)
- …for customers. This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that high… more
- Marriott (Nashville, TN)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Nashville, TN)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- The Walt Disney Company (Nashville, TN)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- Omni Hotels (Nashville, TN)
- …assist in the overall operation of the banquet culinary team. Partnering with the Banquet Sous Chef and Banquet Chef , this role is responsible for executing ... orders, supervision of Banquet Cooks, and ensuring a quality experience for hotel guests. Responsibilities + Ability to rotate through various stations within the Banquet kitchen on an as needed basis. + Utilize a hands-on approach to training and developing… more
- Four Corners (Nashville, TN)
- …in busy situations. + Must be able to follow instruction and direction from the Executive Chef and Sous Chefs. + Be eager to help our team anywhere needed. + ... Keep a high level of integrity in the dish area. Four Corners is an Equal Opportunity Employer. Powered by JazzHR more
- Omni Hotels (Nashville, TN)
- …and motivate staff. Ability to effectively mentor leadership positions, to include sous chefs, culinary supervisors, and J-1 participants. + Ability to work well ... under pressure, think clearly, quickly and make concise decisions in a fast-paced environment. + Highly developed customer service skills; possessing a friendly approachable demeanor and strong problem-solving abilities, with a keen eye for detail. + Ability… more