- Compass Group, North America (St. Charles, IL)
- …Come and join our award-winning team! **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the ... Unidine **Position Title:** ** CHEF , SOUS ** **Salary:** **$50,000.00 - $55,000.00** **Other Forms of Compensation:** Think Fresh! Lead with Excellence! An… more
- Compass Group, North America (Chicago, IL)
- …success that leaves lasting impressions. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Chicago, IL)
- …Compass Employee Referral Policy, email MyReferral@compass-usa.com._** **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Compass Group, North America (Chicago, IL)
- …and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** As an Executive Sous Chef , Concessions, it will be your primary responsibility to execute cuisine ... Executes preventive maintenance schedule as set forth by Executive Chef & Director of Operations + Conducts daily walkthroughs...+ Assists fellow team members when necessary + Mentors Sous Chefs to improve their skills and leadership abilities… more
- Compass Group, North America (Naperville, IL)
- Eurest + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : The Shuman - 263 Shuman Boulevard, Naperville, IL 60563. _Note: ... including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Chicago, IL)
- …MLS All-Star Games. **Job Summary** Bring your culinary creativity to life! As a Sous Chef , you will lead back-of-house operations with precision and passion, ... ensuring that every plate exceeds expectations. You'll support the Executive Chef in executing menu vision, training kitchen staff, and maintaining high standards in… more
- Compass Group, North America (Chicago, IL)
- …Summary** Turn up the heat in a high-impact culinary leadership role! As an Executive Sous Chef , you will deliver cuisine that wows, lead with confidence, and ... volume + Train and mentor culinary team members + Support Executive Chef and the Director of Operations in preventive maintenance planning **Qualifications** +… more
- Compass Group, North America (Chicago, IL)
- **Location:** University of Chicago + We are hiring immediately for a full time CHEF , SOUSposition. + **Address** : 1155 E 60th Street, Chicago, IL 60637 _Note: ... growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Marriott (Chicago, IL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Chicago, IL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Sage Hospitality Group (Chicago, IL)
- …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards. + Manage human resources in the production and… more
- Marriott (Chicago, IL)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Sage Hospitality Group (Chicago, IL)
- …+ Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + ... Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates and managers in the… more
- East Bank Club (Chicago, IL)
- …is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Requirements + Previous ... experience in Purchasing and Receiving for a multi-function F&B operation + 5+ years of supervisor or lead cook experience in restaurant, hotel or country club settings + Maintain proper food certifications specific to Chicago Laws + Ability to be a leader… more