• Banquets Chef de

    Kimpton Hotels & Restaurants (Philadelphia, PA)
    …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry, banquet , in-room dining, as well as management skills is preferred. + Knowledge… more
    Kimpton Hotels & Restaurants (06/28/25)
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  • Chef De Cuisine

    Sage Hospitality Group (Philadelphia, PA)
    …operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. **Responsibilities** + ... these functions are essential primarily because of the heavy production associated with Banquets . + Items include food, small equipment -75% of the time. + Bending… more
    Sage Hospitality Group (05/29/25)
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  • Sous Chef - Lankenau Hospital

    ARAMARK (Wynnewood, PA)
    …Maintain appropriate labor schedules and ensure coverage based on business needs + Assist the Chef de Cuisine in daily operations and staff management + ... play a critical role in delivering exceptional culinary experiences. The Sous Chef supports daily kitchen operations, oversees food preparation, and ensures quality,… more
    ARAMARK (06/08/25)
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