• Executive Chef 2

    Sodexo (Belleville, NJ)
    …of your success? Join a team where you can make a difference._** Sodexo is seeking an ** Executive Chef 2 for** **Clara Mass Medical Center** , a 465 bed ... Acute Care Hospital located in **Belleville, NJ** . **The Executive Chef 2 ** is a...will direct and participate in all of the retail, catering , patient meals, and food production processes at the… more
    Sodexo (09/20/24)
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  • Executive Chef 2

    Sodexo (Montclair, NJ)
    …power to influence lives through the power of food._** Sodexo is seeking an ** Executive Chef 2 ** for **Hackensack Meridian Mountainside Medical Center,** ... a365 bed community hospital located in **Montclair, NJ.** The Executive Chef will oversee a team of...team + implement innovative and fresh ideas in retail, catering and patient services + cultivate effective interpersonal relationships… more
    Sodexo (09/10/24)
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  • Executive Chef - Mount Vernon City…

    ARAMARK (Mount Vernon, NY)
    …Aramark or individual department/team performance, and market factors." **Job Description** The Executive Chef is a management position overseeing chef ... of dining options including breakfast and lunch programs, after-school snacks, catering , nutrition education and retail operations. We partner with schools to… more
    ARAMARK (07/02/24)
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  • Airport Lounge Executive Sous Chef

    Sodexo (Jamaica, NY)
    …throughout the world. Grow your culinary career! We are seeking an ** Executive Sous Chef ** with prior culinary supervisory/management skills and hands-on ... Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 1 year work experience in food… more
    Sodexo (07/12/24)
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  • Sous Chef - Un - NYC

    Compass Group, North America (New York, NY)
    …the account + Plan and develop menus in collaboration with the Executive Chef + Coordinate and deliver high-profile catering events with seamless execution + ... menu items and their preparation and garnishment. Key Responsibilities + Assist the Executive Chef in handling cost controls and controlling expenditures for… more
    Compass Group, North America (09/12/24)
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  • Catering Sales Manager - Franchised

    Marriott (Saddle Brook, NJ)
    …& Beverage team to ensure and maintain levels of service. * Work closely with Executive Chef in preparing menus for corporate and social functions. These menus ... the Sales department. Experience: Must have at least two ( 2 ) or more years of strong Catering Sales experience, with previous experience in a hotel environment… more
    Marriott (09/13/24)
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  • Food Production Manager 2

    Sodexo (Greenwich, CT)
    …Haven Health System. The **Food Production Manager 2 ** , reporting to the Executive Chef III, will provide cross-coverage on the patient tray line every ... Health Care! Apply Today ** **Sodexo** is seeking a **Food Production Manager 2 ** for **Greenwich Hospital** located in **Greenwich, CT** . Greenwich Hospital is a… more
    Sodexo (08/13/24)
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  • Food Production Manager 2

    Sodexo (Oceanside, NY)
    …Production Manager** at this location will report to the General Manager, support the Executive Chef , manage a team of approximately 15+ employees, manage the ... and frontline staff; + deliver high quality food services including retail, catering and patient meal management operations; + achieve company and client financial… more
    Sodexo (09/21/24)
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  • Dining Services Manager

    Compass Group, North America (Perth Amboy, NJ)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Positions at this ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...company. + Performs other duties as assigned. Qualifications: + 2 years of food service management experience. + Experience… more
    Compass Group, North America (09/12/24)
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  • Dining Services Manager

    Compass Group, North America (North Bergen, NJ)
    …a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary As a ... a friendly and service-oriented manner. + Works with the Chef and management team in creating menus and providing...company. + Performs other duties as assigned. Qualifications: + 2 years of food service management experience. + Experience… more
    Compass Group, North America (08/22/24)
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