- Sodexo (Montclair, NJ)
- … you want to enhance the lives of others.** Sodexo Senior Living is seeking an ** Executive Chef 2 ,** for potential new business located in the region of ... Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 ...- 2 years Basic Functional Experience - 2 years work experience in food or culinary services… more
- Sodexo (Brooklyn, NY)
- **Unit Description** **Sodexo** is seeking a highly trained Culinarian for an ** Executive Chef 2 ** for **NYC Health + Hospitals Healthcare System** in the ... Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 ...- 2 years Basic Functional Experience - 2 years work experience in food or culinary services… more
- Compass Group, North America (New York, NY)
- …kosher kitchen which focuses on catering, mobile dining solution, and a grab & go program. Executive Chef will be overseeing ( 2 ) associates and will lead the ... kitchen with a hands on approach. Key Responsibilities: + Manages cost controls and controls expenditures for the account + Plans and creates all menus + Purchases and manages inventory + Rolls out new culinary programs in conjunction with marketing and… more
- Sodexo (Stamford, CT)
- **Unit Description** **Sodexo** is seeking an ** Executive Chef 3** for **Stamford Hospital** located in **Stamford, CT.** **Sodexo offers a unique opportunity ... dining experiences, we encourage you to apply today!** The ** Executive Chef 3** will oversee all culinary...culinary staff, fostering a culture of excellence and innovation. 2 . **Team Development** : Identify strengths and areas for… more
- ARAMARK (New York, NY)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Mina Group (New York, NY)
- Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and ... understand the predominant language(s) of the restaurant's operating area. + A minimum of 2 years of kitchen preparation and cooking in a fine dining restaurant. +… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: SOUS CHEF Reports To: Executive Chef Salary: $70,000-$78,000 Other Forms of Compensation: Comprehensive Benefits ... to support operational excellence. This position reports into the Executive Chef and will leverage their strong...or equivalent professional experience + Has a minimum of 2 years kitchen supervisory experience or applicable culinary experience… more
- Compass Group, North America (Pleasantville, NY)
- …and manage the team. Union and catering experience is a plus. + Reports to: Executive Chef + Pay Range: $65,500-72,000 per year We Make Applying Easy! Want ... Pleasantville + We are hiring immediately for a SOUS CHEF position. + Address: PACE Pleasantville; 861 Bedford Road....have some flexibility. + This role has layoff periods: 2 weeks during Christmas and possibly 2 … more
- Mina Group (New York, NY)
- …as part of a team, and work well under pressure. You will work closely with the executive chef and corporate pastry chef to develop and execute all dessert ... Bourbon Steak is Chef Michael Mina's love letter to the classic...Salary range: $32.48/hr (base rate increases to $36.81 after 2 years and $43.31 after 4 years) The Mina… more
- Compass Group, North America (New York, NY)
- …NYC DOH Food Handler's Certificate or obtain within 30 days of employment. + Reports to: Executive Chef + Grade: 11 + Pay Range: $80,000 per year We Make ... School + We are hiring immediately for a SOUS CHEF position. + Address: New York, NY. Note: online...schedule. More details are available upon interview. + Requirement: 2 + years of culinary management in a sous … more
- Compass Group, North America (Brooklyn, NY)
- …leadership role within the culinary team - Under the direction of the Senior Executive Chef , the Sous Chef /Concessions provides direction and coaching to ... of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and...* Other duties, as assigned Skills and Experience * 2 + years of experience in a culinary leadership position… more
- Marriott (New York, NY)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Marriott (New York, NY)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Sodexo (Brooklyn, NY)
- …+ Hospital 's Culinary Center in Brooklyn, NY** . Reporting directly to a Client Executive 2 , the successful candidate will work closely with 3 Sodexo Managers ... manufacturing acumen, and facilities management skills to fill its **Client Executive 1- Culinary Operations** role and oversee all culinary production for… more
- The New Jewish Home (Manhattan, NY)
- …within our established policies and procedures and as may be directed by the Executive Chef and/or Food Service Manager, and/or Director of Food and Nutrition ... who can join our team!. This position will work 2 days a week and will report to 120...food service is provided at all times Reports To: Executive Chef Duties and Responsibilities: . Review… more