- ARAMARK (Williamsville, NY)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job Classification Catering Lead Cook Department 802 Catering Status Probationary Full-Time UnionMay incur lay-offs during University recess ... hours per day, and bend and reach as the job requires. . Must pass Lead Cook written screening test and hands-on practical cooking test. . Must be or become… more
- The Market in the Square (West Seneca, NY)
- CAFE - LEAD COOK POSITION OVERVIEW An employee in this position is directly responsible for food preparation, food quality, merchandising, customer service, and ... limited to, open communication with staff members, the ability to team-build and lead by example with a hands-on approach, the professionalism to train and mentor… more
- Wegmans (Amherst, NY)
- …level when you become a culinary leader at Wegmans. In our people-first kitchen, you'll lead a team of prep and line cooks by helping them to fine-tune their ... feedback and development opportunities **Requirements:** + 2+ years of prep or line cook experience + Experience leading a team + Food safety and quality assurance… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …Accurately prepare customers' orders and handle requests in a timely manner. + Perform Lead Cook duties, as needed. + Maintain high sanitary, hygienic, and ... Job Description Job Classification Line Cook - Food Truck Department 130 - Food...needs, in the Union Contract Position Summary Prepare and cook items such as omelets, made to order eggs,… more
- ARAMARK (Lockport, NY)
- …Ordinance to the extent that those laws apply to the opportunity. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and...supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working… more