• Assistant Meat Manager

    Restaurant Depot (Las Vegas, NV)
    From $13.00 - $13.65 Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
    Restaurant Depot (07/16/24)
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  • Stocker - Meat

    Restaurant Depot (Las Vegas, NV)
    From $12.65 - $13.28 an hour Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, ... Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits.… more
    Restaurant Depot (07/16/24)
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  • Assistant Manager

    Jimmy John's (North Las Vegas, NV)
    …the Rockstars of Jimmy John's. **Calling all Go-Getters.** As an Assistant Manager , you help with day-to-day restaurant operations. Training and working alongside ... of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's(R) mayo - that's when the magic happens. Made with… more
    Jimmy John's (07/15/24)
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  • Food Service Worker Lead - UNLV Retail

    ARAMARK (Las Vegas, NV)
    …food prep, portioning meals, and serving our loyal customers. With guidance from your manager , you?ll learn on the job and make great connections with the people we ... setting up and breaking down stations designated by the manager . + Cook and otherwise prepare foods according to...station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and… more
    ARAMARK (09/04/24)
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  • Tavern Lead Cook 519

    Golden Route Operations (Las Vegas, NV)
    …Baste and turn all items being roasted in order to prevent burning or toughening of the meat + Prepare on a daily basis, an "au jus" which is used as light gravy on ... daily supplies and relay the information to the Kitchen Manager + Prepare for a rush period, so as...kitchen personnel in the absence of the Asst. Kitchen Manager or Manager . + Provide outstanding customer… more
    Golden Route Operations (09/25/24)
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  • Sales Consultant

    Sysco (Las Vegas, NV)
    …+ Participate and coordinate communication between them and Greco account receivable manager /representative. + Implement "Ask Early and Often" to control days sales ... and/or sales background strongly preferred. Professional Skills + Deep expertise of meat and seafood category or restaurant/culinary background with a shown capacity… more
    Sysco (09/26/24)
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  • Steakhouse Cook

    Golden Route Operations (Las Vegas, NV)
    …prepared for dining service + Prepares all sauces for menu items + Fabricates meat , fish, and fowl for menu items + Prepares all menu items following recipes ... + Follows directions and instructions of Room Chef and Room manager as required + Performs other duties as assigned Requirements: Qualifications/Requirements:… more
    Golden Route Operations (09/25/24)
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  • Cook

    Golden Corral (Henderson, NV)
    …Display Cooking Station. If the Carver is unavailable, assists guests with carved meat options. Complete use and following of the buffet production system to insure ... first-out method (FIFO). Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift. Cleanliness: Ensures that that… more
    Golden Corral (09/06/24)
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