- Sodexo (Baltimore, MD)
- **Role Overview** Craft Your Career **Sodexo** is seeking a ** Executive Chef 2 ** for **MedStar Harbor Hospital** located in **Baltimore, Maryland** . ... in the Cherry Hill neighborhood of South Baltimore **What You'll Do** The ** Executive Chef 2 ** will oversee the culinary operations including patient meal… more
- Sodexo (Baltimore, MD)
- …partners throughout the communities we serve. **Sodexo** is seeking an experienced ** Executive Chef , Resident Dining** at **Morgan State University,** located in ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Sodexo (Silver Spring, MD)
- …that delight and inspire. This Chef will assist the Executive Chef in overseeing kitchen operations for 2 restaurants and catering operations on campus. ... that delight residents and guests + Collaborate closely with the Executive Chef to support resident satisfaction + Manage inventory, budget, and vendor… more
- Compass Group, North America (Washington, DC)
- …17,000 professional food service team members. **Job Summary** Corporate Executive Chef Territory: Northern California&Pacific Northwest Location Requirement: ... nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in...of progressive back-of-house (BOH) management experience. + At least 2 years of multi-unit BOH leadership experience required. +… more
- ARAMARK (Washington, DC)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- ARAMARK (Washington, DC)
- **Job Description** **Aramark Healthcare+** is seeking candidates for an ** Executive Chef ** position at **Children's National Medical Center, located in ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Hilton (Washington, DC)
- …service standards aligned with Waldorf Astoria brand expectations\. + Collaborate with the Executive Chef on menu planning, seasonal changes, and special event ... 263 rooms, 38,000 square feet of event space, and 2 restaurants plus 3 bars, this isthe new home...Waldorf Astoria culinary program\. + Step in for the Executive Chef as needed, managing all aspects… more
- Omni Hotels (Washington, DC)
- … Chef is responsible for all areas of the kitchen's operations in the absence of the Executive Chef and Executive Sous Chef and ensure a high standard ... while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and...Qualifications + Candidate is required to have at least 2 years previous culinary management experience in a high… more
- Hilton (Washington, DC)
- … 2 Sous Chefs and 8\-10 line\-level team members, reporting to the Executive Chef and overseeing operations in Estuary and In\-Room Dining The ideal ... candidate will have 1\- 2 years of Chef de Cuisine experience, a background in fine dining, and experience managing unionized team members\. **Classification: **… more
- Commander, Navy Installations (Naval Academy, MD)
- …- Ensures that all food products are used on a timely basis. - Notifies executive chef in advance of expected shortages. - Acts as supervisor of kitchen ... personnel in absence of executive chef . - Attends staff meetings. -...level. Education in Culinary Arts or related focus preferred. 2 . Incumbent must have experience in leading junior kitchen… more
- Sunrise Senior Living (Bethesda, MD)
- …of.** **COMMUNITY NAME** Maplewood Park Place **Job ID** 2025-231656 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing overall ... preferred + Minimum three (3) years' experience as a Chef or Kitchen Manager + Two ( 2 )...a Chef or Kitchen Manager + Two ( 2 ) years supervisory and management experience including hiring staff,… more
- Compass Group, North America (Baltimore, MD)
- …ensure compliance with safety and sanitation guidelines, and collaborate with the Executive Chef to create an exceptional dining experience. **Key ... home to the Baltimore Ravens! As a Senior Sous Chef , you will lead the kitchen team in executing...ensure a seamless dining experience **Qualifications:** + Minimum of 2 years of culinary experience in a high-volume setting… more
- Marriott (Bethesda, MD)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more