- Choctaw Nation of Oklahoma (Durant, OK)
- …high-quality, fresh food to guests at eating establishments. You will report to the Sous Chef . **Primary Tasks:** 1. You will cook food by charbroiling, ... poaching, deep frying, pan-frying, saute, roasting, griddling, and par-cooking. 2. Monitor quality of food being served. 3. Prepare multiple ingredients including washing, chopping, slicing, and peeling of fruits and vegetables. 4. Follow standardized recipes… more