• Pastry Cook I

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …to apply internally. At Montage , It's All Because of YOU! Pastry Cook I Imagine turning your passion and talent into ... contact the People department directly at your preferred location. The pay scale for Pastry Cook I is $26.00. The pay scale is the base salary or hourly wage… more
    Spanish Peaks Mountain Club (06/28/25)
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  • Pastry Cook III

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …to apply internally. At Montage , It's All Because of YOU! Pastry Cook III Imagine turning your passion and talent into ... contact the People department directly at your preferred location. The pay scale for Pastry Cook III is $22.00. The pay scale is the base salary or hourly wage… more
    Spanish Peaks Mountain Club (06/28/25)
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  • Disneyland Resort Pastry Job Event - July…

    The Walt Disney Company (Anaheim, CA)
    …** Pastry :** + Full Time Pastry Chef/Head Baker + Part Time Pastry Line/Dinner Cook **Event Details:** **When** : Wednesday, July 16, 2025 from 9:00 ... role is $29.00 per hour + The pay rate for this ** Pastry Line/Dinner Cook ** role is $28.00 per hour **Job ID:** 1294049BR **Location:** Anaheim,California **Job… more
    The Walt Disney Company (06/27/25)
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  • Napa Rose Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    At the _Disneyland_ (R) Resort, our culinary and pastry teams are more than chefs-they're artists, visionaries, and storytellers. Join us at Napa Rose, our ... at Napa Rose: **Hourly Opportunities may include:** + Dinner Cook + Specialty Cook **Responsibilities :** **All roles** + Responsible for ensuring food… more
    The Walt Disney Company (06/15/25)
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  • Cashier (Part Time)

    Compass Group, North America (Irvine, CA)
    …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... and general supplies while maintaining cleanliness of service areas. + Keeps pastry case stocked. + Ensures compliance with company service standards and inventory… more
    Compass Group, North America (06/27/25)
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  • Executive Chef 2

    Sodexo (Irvine, CA)
    …skills in all areas of professional cookery, including main courses; salads; sauce work; and pastry and baking + Have a strong knowledge of food and able to cook ... using multiple styles of cuisine + Recognizing and reacting to contemporary trends + Use of correct food terminology and cooking methods + Constantly looking for new recipes and new ideas and initiatives that will improve both the quality of food and service… more
    Sodexo (05/08/25)
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  • Executive Chef 3

    Sodexo (Huntington Beach, CA)
    …skills in all areas of professional cookery, including main courses; salads; sauce work; and pastry and baking + Have a strong knowledge of food and able to cook ... using multiple styles of cuisine + Recognizing and reacting to contemporary trends + Use of correct food terminology and cooking methods + Constantly looking for new recipes and new ideas and initiatives that will improve both the quality of food and service… more
    Sodexo (07/03/25)
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