- Topgolf (Auburn Hills, MI)
- **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
- Slows Bar BQ (Detroit, MI)
- …chopping ingredients, as needed. + Complete tasks and projects as assigned by the kitchen manager . Requirements + A minimum of 6 months of dishwashing experience ... free of food debris. + Assist in managing the kitchen 's cleanliness and organization by sweeping, mopping, and wiping...restaurant and maintain their cleanliness and accessibility. + Assist kitchen staff with basic food preparation tasks, such as… more
- Healthcare Services Group, Inc. (Taylor, MI)
- …and in-servicing staff to meet HCSG standards is an essential part of the Manager 's responsibility and includes touring the kitchen several times per day to ... and leadership opportunities to see you succeed! Position Summary Our exciting Manager -In-Training (MIT) program gives you the opportunity to learn and grow at… more
- University of Michigan (Ann Arbor, MI)
- Food Service Manager **Extended Site Maintenance** We are performing updates and maintenance to our applicant experience. As a result, the site will be unavailable ... is seeking a highly organized and motivated Food Service Manager to oversee our patient food service operations in...delivery of food. + Ensure proper equipment use and kitchen cleanliness. + Enforce food safety and sanitation standards… more
- ARAMARK (Southfield, MI)
- …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more
- Erickson Living (Novi, MI)
- …Run Village by Erickson Senior Living Join our team as an Assistant General Manager of Dining Services, where you'll lead a talented team of professionals, oversee ... mealtime service. You'll ensure the overall efficiency of the kitchen , cafe, dining rooms, and catering areas, making a...+ Supervise the cleanliness and organization of the restaurant, kitchen , storage areas, and loading dock. + Ensure that… more
- Raising Cane's (Ann Arbor, MI)
- …**Job Description** **Your Role at Raising Cane's:** The **Restaurant Zone Manager ** is responsible for supporting the Restaurant Leader in day-to-day operations ... zone's operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as… more
- Marriott (Detroit, MI)
- …finance and accounting, or related professional area. **Preferred:** * General Manager experience in limited or full-service property. * Ability and willingness ... a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen , and grounds are well-maintained, safe, and meet or exceed guest… more
- Slows Bar BQ (Detroit, MI)
- …highly motivated and experienced leader to join our fast paced, high volume kitchen team. Our ideal candidate possesses a strong leadership background and ability to ... continuously works to develop and improve our culture while managing the kitchen team. Strong candidates have experience managing large scale production and leading… more
- ARAMARK (Ann Arbor, MI)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** + Prepare quality food...Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for… more
- Henry Ford Health System (Detroit, MI)
- …financial planning. . Collect check requests from Directors. Sign and send to Finance Manager . . Distribute checks to staff. . Sign all check requests for Holley ... test fire equipment, insect repellents and inspections, health department regarding kitchen and kitchen help. . Sign all contracts for services needed, such as… more
- University of Michigan (Ann Arbor, MI)
- …to standardized recipes for all meals either in a back-of-house production kitchen or a front-of-house station. Prepare food items providing consistent food quality ... quality, quantity and visual presentation. Assist the Chef / Manager in the implementation, follow-through and verification of quality,...to 50 lbs. + Previous experience in a fast-paced kitchen environment preferred + Knowledge of the methods and… more
- Hospice of Michigan (Ann Arbor, MI)
- …the needs of staff members. Additionally, this role will include overseeing the kitchen and break areas, ensuring beverages and supplies are always stocked and ... are maintained and office operations run smoothly. + Oversees and maintains the kitchen and break areas by ensuring that coffee, tea, snacks, beverages, cups, and… more
- Marriott (Detroit, MI)
- …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
- Raising Cane's (Canton, MI)
- …operations. The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as ... redirective communication and documentation, and other performance management tasks) + Acts as manager on duty and opens and closes the restaurant + Manages cash… more
- Army Installation Management Command (Selfridge, MI)
- …instructions. 6. Knowledge of basic sanitation principles. 7. Ability to use and maintain kitchen tools and equipment. 8. Able to lift and move objects up to 25 ... to the Selecting Official. Subsequent referrals to the Hiring Manager will occur as additional vacancies become available or...become available or at the request of the Hiring Manager . Area of Consideration: The Area of Consideration for… more
- Samaritas (Westland, MI)
- …residents' behaviors; report incidents/violations orally and in writing to Program Manager . + Prepare and distribute meals for residents; maintain cleanliness of ... kitchen and dining areas on assigned shift to include but not limited to dishwashing. + Perform housekeeping duties in resident rooms, including but not limited to… more
- Marriott (Romulus, MI)
- …hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Protect company assets. Speak with… more
- Hotel Equities (Dearborn, MI)
- …and enforce sanitation laws and safety standards with anyone entering the kitchen and restaurant area. + Follow all applicable Company Standard Operating Procedures. ... + Perform other assignments as directed by the General Manager . + Be an enthusiastic, helpful and positive member of the team + Be professional, responsible and… more
- Marriott (Dearborn, MI)
- …functions. At our hotels these associates may work across departments (eg, kitchen , food and beverage, laundry) to support cleaning needs. Whether preparing fresh ... concerns of other employees. Report accidents, injuries, and unsafe work conditions to manager . Move, lift, carry, push, pull, and place objects weighing less than… more