- Home Depot (Midlothian, VA)
- …samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, ... Job Description Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage… more
- M. C. Dean (Richmond, VA)
- Overview **M.C. Dean** is Building Intelligence(R). We design , build, operate, and maintain cyber-physical solutions for the nation's most recognizable mission ... + Perform inspections and testing of fire alarm, special hazard systems, kitchen hoods and preauction systems. + Independently diagnose and resolve complex technical… more
- Cushman & Wakefield (Richmond, VA)
- …electrical and hydraulic systems. * Maintenance and repair of all kitchen equipment excluding tenant-owned equipment. * Maintain stock and inventory control. ... systems, plumbing, electrical, equipment repair and maintenance, and overall system design and application as referenced above. **Licenses or Certifications** *… more
- Sodexo (Richmond, VA)
- …will be able to balance a strategic, program-driven approach with strong, hands-on kitchen experience and the ability to achieve results through others. A critical ... systems and ensure ongoing compliance across campus. Oversee concept development, menu design , and the implementation of new culinary concepts; + Driving innovation… more
- M. C. Dean (Richmond, VA)
- Overview **M.C. Dean** is Building Intelligence(R). We design , build, operate, and maintain cyber-physical solutions for the nation's most recognizable mission ... + Assist with inspections and testing of fire alarm, special hazard systems, kitchen hoods and preaction systems. + Properly complete testing reports with noted test… more
- Compass Group, North America (Mineral, VA)
- …you'll combine culinary leadership with dining experience engagement. You'll not only guide the kitchen and menu but also play a visible role in the cafe, ensuring ... + Lead and mentor a culinary team in both cafe and catering operations. + Design menus with the freedom to introduce new ideas and global flavors. + Balance… more
