• FM (Johnston, RI)
    …all catering events + Proper handling of Food & Beverage + Work closely with Executive Chef (s) and Kitchen Staff for all catering events + Ensure accuracy and ... efficiency in the set-up and delivery of all catering orders & events 1-2 years of experience in foodservice industry in customer service + Professional communication skills for interacting with guests, including executives. + Ability to interpret Banquet… more
    DirectEmployers Association (01/12/26)
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  • Executive Chef 2

    Sodexo (Providence, RI)
    …shares your desire to make a difference!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 2** to join our Campus Dining team at **Providence ... groups, and elevating frontline culinary skills throughout the operation. As the ** Executive Chef ,** you will set the culinary vision for the account, lead menu… more
    Sodexo (01/09/26)
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  • Executive Chef

    Compass Group, North America (Providence, RI)
    …Summary** **Facility Size:** 220 Beds **Average Census:** 100 **Position Overview:** The ** Executive Chef ** is responsible for leading all kitchen operations ... company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job… more
    Compass Group, North America (01/15/26)
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  • Pastry Chef

    The Walt Disney Company (Providence, RI)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (01/03/26)
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  • Director Of Food&Nutrition Services

    Compass Group, North America (Willimantic, CT)
    …foodservice operations, ensuring high‑quality, patient‑centered nutrition support. You will supervise the Executive Chef and a team of 19 FTEs, leading both ... ensure a positive dining and patient experience. + Partner with the Executive Chef to develop patient menus, therapeutic diet options, and cafeteria offerings… more
    Compass Group, North America (01/06/26)
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  • Manager Food Operations I

    The Walt Disney Company (Providence, RI)
    …:** + Minimum five years experience in high volume galley/F&B operation + Certified Executive Chef or equivalent degree in Culinary Arts + College education or ... equivalent industry experience preferred + Ship experience required + Excellent working knowledge of food and beverage products, services, and equipment + Demonstrated ability to calculate cost potentials/projections and understands the impact on budget +… more
    The Walt Disney Company (01/15/26)
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  • Director of Culinary Operations

    Brown University (Providence, RI)
    …staff. + RI Food Safety Manager Certification or equivalency required. + Certified Executive Chef (CEC) title by the American Culinary Federation (ACF) ... preferred. + Production experience in a higher ed environment preferred. + Experience working with union staff preferred. + Experience with fine dining and/or high-end catering preferred. + Excellent knowledge of BOH systems, ordering, and inventory. +… more
    Brown University (11/21/25)
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  • Food & Beverage Supervisor

    ASM Global (Worcester, MA)
    …directly to the Concessions Manager , but also is a direct report Banquet Mgr , Executive Chef , and Director of Food and Beverage based on the event. SUPERVISORY ... RESPONSIBILITIES: Supervises all Part-time suite attendants, bartenders , barbacks, warehouse, and concession stand workers. COMPUTER SKILLS Knowledge of Excel and ability to learn other software QUALIFICATIONS To perform this job successfully, an individual… more
    ASM Global (12/12/25)
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  • Sous Chef

    Compass Group, North America (Lincoln, RI)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... your career with Eurest. **Job Summary** **As a Sous Chef with Compass Group - Eurest,** you're a critical...food program and overseeing daily culinary functions. Our Sous Chef assists with ordering, inventory, and food preparation. This… more
    Compass Group, North America (01/14/26)
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  • Solutions Architect: Nutanix Cloud Manager

    Nutanix (Providence, RI)
    …to communicate that connection and vision to a wide variety of technical and executive audiences. As the trusted technical advisor, you'll not only build demos and ... OpenShift. + Experience with infrastructure configuration and management tools such as Chef , Puppet, Ansible, Salt and Terraform. + Experience working in large… more
    Nutanix (11/13/25)
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