- Marriott (Seattle, WA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Compass Group, North America (Seattle, WA)
- Restaurant Associates **Position Title: Sous Chef ** **Salary: 78,000-80,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... R/A (https://www.youtube.com/watch?v=jT8il4kct-A) !** **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful… more
- Compass Group, North America (Tukwila, WA)
- Bon Appetit **Position Title: Sous Chef ** **Salary:** 80,000-85,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...people! **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible… more
- Kimpton Hotels & Restaurants (Seattle, WA)
- …feel it too. **What You'll Do** Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team ... the way. You'll act as an advocate for the restaurant , be a creator of ridiculously personal experiences, and...of the kitchen in the absence of the Executive Chef . + Inventively solve any issues that arise and… more
- Marriott (Bellevue, WA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Marriott (Seattle, WA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
- IHG (Bellevue, WA)
- …well-functioning, an attention to minimizing waste of product.** **Communicating closely with our Chef leadership, including Sous Chefs up to the Executive ... we need from you** **Previous cooking experience in a fine dining restaurant or luxury hotel environment.** **Stellar communication and interpersonal skills, strong… more