• Culinary Experience Team Lead

    Impact Kitchen (New York, NY)
    …grow alongside a dynamic team, then working with Impact might be a great fit for you! CULINARY EXPERIENCE TEAM LEAD As a Culinary Experience Team Lead ... team players, and thrive in a fast-paced environment. As an Impact Kitchen Culinary Experience Team Lead you are a developing expert in your niche and are the… more
    Impact Kitchen (08/23/25)
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  • Culinary Lead

    Tommy Bahama (New York, NY)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... and training environment for all kitchen member to ensure culinary and financial success + Set the course -...PARADISE + You have 2+ years of high volume culinary /hospitality experience + You have a current food handler's… more
    Tommy Bahama (08/20/25)
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  • Culinary Experience Team Member

    Impact Kitchen (New York, NY)
    …that excel in their capacity at a CETM have the opportunity to succeed to a Culinary Experience Lead role where they train and develop top talent for the ... league sports teams and top athletes through catering and culinary partnerships. We are incredibly excited to share that...with Impact might be a great fit for you! CULINARY EXPERIENCE TEAM MEMBER As a Culinary more
    Impact Kitchen (08/23/25)
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  • Culinary Director

    Adecco US, Inc. (New York, NY)
    …partners, and community-based meal programs. **Position Overview** We are seeking an experienced ** Culinary Director** to lead and manage all culinary ... food service. **Key Responsibilities** **Leadership & Strategic Planning** + Lead , mentor, and develop culinary and kitchen...Strategic Planning** + Lead , mentor, and develop culinary and kitchen teams to ensure high performance and… more
    Adecco US, Inc. (09/17/25)
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  • Airline Lounges Director of Culinary

    Sodexo (New York, NY)
    …**Sodexo Live! Airport Lounges, North America** is seeking a visionary **Premium Culinary Director** to lead the strategic development and execution of ... initiatives. **Incentives** Annual Incentive Plan **What You'll Do** + Culinary Engagement & Partnerships: Lead all aspects of...**What You'll Do** + Culinary Engagement & Partnerships: Lead all aspects of culinary engagement, including… more
    Sodexo (09/03/25)
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  • Director, Global Culinary Marketing

    Sodexo (New York, NY)
    **Role Overview** Are you ready to lead a culinary renaissance? We're seeking a bold and visionary **Director of Global Culinary Marketing** to breathe new ... life into our global culinary brands. This is more than a marketing role-it's...deserve to shine. This role is your opportunity to lead the charge, turning reputation into recognition and strategy… more
    Sodexo (09/25/25)
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  • Culinary Team - Chef De Partie

    JPMorgan Chase (New York, NY)
    Join our Culinary Team as a Chef de Partie is to be able to lead the culinary team and execute services within our high end kitchen. As a Chef de Partie ... within our Culinary Team, you will lead and set the standard for our kitchen team, ensuring high-quality food preparation and presentation that meets JPMC… more
    JPMorgan Chase (10/01/25)
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  • Assistant Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …reflects our values and commitment to guest satisfaction. You work closely with the Culinary Experience Manager to support and lead all aspects of back-of-house ... TEAM & DEPARTMENT As an ACEM , you help lead all kitchen operations and support the Culinary Experience Team with a focus on food execution, cleanliness,… more
    Impact Kitchen (09/23/25)
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  • Exec Sous Chef

    City Winery (New York, NY)
    …services, supporting the Company's revenue goals and ensuring an exceptional guest experience. Culinary and Event Management + Lead and coordinate culinary ... adherence to health regulations and safety standards across all culinary operations. + Lead the hiring, training, and performance management of kitchen staff,… more
    City Winery (10/02/25)
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  • Senior Executive Chef

    Compass Group, North America (New York, NY)
    …met and, the safe handling of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation ... ​ Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over… more
    Compass Group, North America (08/15/25)
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  • Executive Chef II

    Compass Group, North America (Mount Vernon, NY)
    …met and, the safe handling of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation ... including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal… more
    Compass Group, North America (10/07/25)
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  • Executive Chef

    Compass Group, North America (Jersey City, NJ)
    …met and, the safe handling of food by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation ... **$75,000 - $80,000** **Other Forms of Compensation:** Merit increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine… more
    Compass Group, North America (09/12/25)
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  • Executive Chef 4

    Sodexo (New York, NY)
    …**The Good Eating Company** is seeking a passionate and innovative **Executive Chef** to lead the culinary operations at **St. Bart's Inside Park** , a bustling ... innovative menus that reflect the restaurant's contemporary style + Lead and mentor a talented culinary team,...style + Lead and mentor a talented culinary team, fostering a culture of excellence and collaboration… more
    Sodexo (09/26/25)
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  • Traveling Executive Chef - NY Metro Area

    Compass Group, North America (New York, NY)
    …a strong dedication to food quality, safety, innovation, and service excellence. You will lead all aspects of a team of culinary associates, run kitchen ... the highest standards of nutrition, taste, and presentation. **Key Responsibilities:** + Lead all culinary functions including menu planning, food preparation,… more
    Compass Group, North America (09/27/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …**!** **Job Summary** We are seeking a talented **Sous Chef** to join our culinary team and help lead operations in a high-volume, dynamic environment. This ... and drive operational excellence + Supervise, train, and motivate culinary team members to deliver consistent quality + Support...trends, menu planning, and cost controls + Ability to lead and inspire teams in a fast-paced environment +… more
    Compass Group, North America (09/04/25)
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  • Chef de Cuisine - Tempo by Hilton New York Times…

    Hilton (New York, NY)
    …_source=1 _ODE0MDczNjItNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is looking for a talented Chef de Cuisine to lead their culinary team\. Our stylish hotel is in ... for performing the following tasks to the highest standards: + Lead daily culinary production, to include, but not limited to, preparation and production… more
    Hilton (09/24/25)
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  • Sous Chef

    City Winery (New York, NY)
    …a passion for the culinary world and the ability to successfully execute culinary strategies. This role must lead by example in successfully creating and ... of live music and hospitality._ City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine,… more
    City Winery (09/25/25)
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  • Commissary Production Supervisor

    Impact Kitchen (New York, NY)
    …SUPERVISOR As a Commissary Production Supervisor (CPS) at Impact Kitchen, you set high culinary and production standards and lead with passion to ensure our ... larger teams, strategic planning, and the development of top culinary talent. CORE RESPONSIBILITIES + Lead , train,...of top culinary talent. CORE RESPONSIBILITIES + Lead , train, and support the Commissary Production Team Member… more
    Impact Kitchen (09/26/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …food quality, and uphold the highest standards of presentation and service. You will lead by example, encourage the culinary team, and help deliver an ... the highest standards of cleanliness, organization, and food safety. + Lead and train culinary staff to ensure consistency, precision, and artistry in every… more
    Compass Group, North America (09/03/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …on-time service and a polished guest experience **What you bring** + **3-5+ years** culinary leadership (Sous or strong Lead Cook) in **corporate dining, hotels, ... with an elevated cafe program and premium conference&catering services. You'll lead production quality, food safety, and service consistency in a… more
    Compass Group, North America (08/20/25)
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