- Masonicare (Wallingford, CT)
- Catering Chef Job Location: Wallingford Center, Connecticut Per Diem Executes catering menu efficiently; assists with inventory control and sanitation. Cooks ... catering menu with the oversight of the Executive Chef and Sous Chef . The catering chef will be present during meals to assist with carving stations,… more
- Sodexo (New Britain, CT)
- …relationships. + Support and oversee catering operations, collaborating closely with the Catering Executive Chef . + Train and develop staff with a focus on ... purpose. Champion sustainability.** **Sodexo's Campus Segment** is seeking an **Executive Chef 3** for **Central Connecticut State University** in **New Britain,… more
- Sodexo (New Britain, CT)
- …operations, ensuring flawless execution and client satisfaction. + Collaborate closely with the Catering Manager and Executive Chef to align on menus, staffing, ... creativity can shine!** **Sodexo's Campus Segment** is seeking a dynamic and experienced ** Catering General Manager** to lead all catering and event operations… more
- Masonicare (Wallingford, CT)
- Production Chef Job Location: Wallingford Center, Connecticut Production Chef Day and Evening Shift - 40 hours per week The Production Chef produces daily ... residents and catered as needed. + Participates in special catering events as assigned. + Cleans equipment following use...required sanitation levels. + In the absence of the Chef Supervisor, supervises food production and utility staff to… more
- Compass Group, North America (Hartford, CT)
- …food service team members. Job Summary We are seeking an enthusiastic and driven Sous Chef to join our dynamic culinary team. In this key role, you will support the ... Executive Chef in overseeing daily kitchen operations, menu planning, food...implementing creative and nutritious menus + Execute and support catering events, ensuring excellence in presentation and service +… more
- Compass Group, North America (Middletown, CT)
- …Other Forms of Compensation: Mileage Reimbursement Program Please Note: This is a Floating Chef Manager position (45 minutes to 1.5 hour travel per day) As the ... in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is...a great company. We are seeking a growth minded Chef Manager (Floating) for our growing business. In this… more
- Compass Group, North America (New Britain, CT)
- …Island, Maine, and Pennsylvania (some overnight travel) As the Traveling Executive Chef , you will be responsible for overseeing kitchen operations and ensuring a ... culinary/kitchen management experience, depending on formal training + Extensive catering experience a plus + High-volume and complex foodservice operations… more
- Compass Group, North America (East Hartford, CT)
- Eurest Position Title: CHEF MANAGER - Hartford, CT Salary: $80000 - $90000 30% annual bonus potential As the leader in business and industry dining, Eurest is the ... in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is...gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in… more
- Compass Group, North America (Windsor, CT)
- …time. We are Nourishing a Brighter Future. Job Summary Working as an Executive Chef , you are responsible for leading all aspects of all culinary functions for a ... to five years of culinary management experience + High volume production and catering experience is crucial + Previous experience leading cost controls + Desire to… more
- Compass Group, North America (Hamden, CT)
- …to join a great company. We are seeking a growth minded Coffee House Chef Manager for our new Business School location at Quinnipiac University. In this role ... inventory and purchasing knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,… more
- Sodexo (Hartford, CT)
- …customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values ... food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. **Location** _US-CT-Hartford_… more
- Compass Group, North America (Wallingford, CT)
- …progressive culinary/kitchen management experience + Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost ... (Word, Excel and Power Point), Outlook, E-mail and the Internet + Extensive catering experience a plus + High volume, complex foodservice operations experience -… more
- Compass Group, North America (East Hartford, CT)
- …world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high ... as well as other departments + Work with the Chef and management team in creating menus and providing...of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a… more