- Chipotle Mexican Grill (Spartanburg, SC)
- …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
- Carrols Corporation (Spartanburg, SC)
- …orders and manages their payments operating a cash register + Restrooms, dining area and kitchen all need to be kept clean and meet safety and health standards Our ... stores get flaming busy! Our Team Members need be able to work as a team in a fast paced environment to keep our guests happy and full. Your part of the team effort includes packaging food and drinks, and making sure the restaurant is clean and maintains… more
- Lowe's (Spartanburg, SC)
- …at a home improvement or hardware retailer in related department (eg, kitchen , plumbing, electrical, lawn and garden) _Lowe's is an equal opportunity employer ... and administers all personnel practices without regard to race, color, religious creed, sex, gender, age, ancestry, national origin, mental or physical disability or medical condition, sexual orientation, gender identity or expression, marital status, military… more
- Cracker Barrel (Spartanburg, SC)
- …a Cracker Barrel Restaurant Manager, you're not just running a restaurant, you're a leader who focuses on the people and the place. You'll oversee both font-and ... guests feel valued + Thrives managing the full restaurant experience from kitchen flow to front-of-house service + Balances operational focus with people-first… more
- Compass Group, North America (Greenville, SC)
- …Compass Group standards. + Oversee food safety, sanitation, and cleanliness throughout the kitchen . + Serve as a front-facing leader , engaging with guests, ... staff, and hospital partners during service. + Train, mentor, and motivate culinary staff to maintain high quality and service standards. + Assist with ordering, inventory management, and production planning. + Contribute ideas for menus and seasonal offerings… more