- Compass Group, North America (Atlanta, GA)
- Eurest Position Title: Regional Chef Delta Sky Clubs South Pay Grade: 17 Reports To: Salary: $115,000/year Other Forms of Compensation: As the leader in business ... Policy, email MyReferral@compass-usa.com. Job Summary Job Summary: Working as the Regional Chef you will work with leadership team in planning, implementing and… more
- Hilton (Atlanta, GA)
- …selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food ... _id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Junior Sous Chef to lead their banquets team\! This is a976\-room… more
- ARAMARK (Alpharetta, GA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...Interact directly with guests daily + Aggregate and communicate regional culinary and ingredient trends + Responsible for delivering… more
- Hilton (Atlanta, GA)
- **_Waldorf Astoria_** is looking for an Executive Chef to oversee this gorgeous Atlanta property\! Located in one of Atlanta's most prestigious neighborhoods, this ... highly preferred\. **What will I be doing?** As Executive Chef , you would be responsible for directing and administering...items for outlets based on current food trends and regional tastes in partnership with Director of Food and… more
- Omni Hotels (Atlanta, GA)
- …Omni Hotel at Centennial Park may be your perfect match. Job Description The Sous Chef is responsible for the efficient and effective running of the kitchen and food ... production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area...possess strong background in analytical cost efficiency kitchen management, regional cuisine with all aspects of proper production &… more
- ARAMARK (Atlanta, GA)
- **Job Description** **Job Title: Regional Culinary Director** **Region:** Southeast & Mid-Atlantic (NC, SC, GA, FL, VA, MS, AL, AR, TN) **Travel Requirement:** 90% ... (Extensive regional travel required for up to 10 days at...transitions through detailed implementation plans and active opening-week leadership. ** Chef Onboarding & Training** + Facilitate onboarding of newly… more
- BluePearl (Atlanta, GA)
- …collaboration between Robert Montwaid, creator of Gansevoort Market in New York, and celebrity chef Andrew Zimmern - features some of the best of the city's storied ... + Company-paid Short-Ter and Long-Term Disability + Flexible work schedules. + A regional licensed social worker who can provide guidance, advice, and tips/tricks on… more