- ARAMARK (Plano, TX)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job ... Responsibilities** Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase food Selects and develops recipes and standardize production recipes to ensure consistent… more
- HCA Healthcare (Dallas, TX)
- …FOR SUPERVISION:** **Food Service Worker, Room Service Ambassadors, Tube-feeding Technicians, Team Leaders, Chef de Cuisine , Banquet Chef , Line Cook, ... Garde Mange, Cook, Receiving/Storage Technician.** **JOB SUMMARY:** **Responsible for staff supervision, training, development, coaching and counseling of Foodservice staff. Enforces policies and procedures to ensure the safety, sanitary and efficient delivery… more
- Omni Hotels (Frisco, TX)
- …all outlets by proper forecasting and purchasing + Assist Outlet Managers and Chefs de Cuisine in refinement of successful daily menu specials + Assure ... monthly + Participates on EOM F&B inventories in coordination with Executive Chef , Beverage Manager and Accounting + Participates on the budgeting and forecasting… more