- ARAMARK (Lowell, MA)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a Sous Chef at UMass Lowell who can help us deliver the best customer ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Sous Chef will also play a key role in helping us meet budget… more
 
- Compass Group, North America (Hathorne, MA)
- …chefs, and 17,000 professional food service team members. **Job Summary** Working as the ** Sous Chef ,** you will be responsible for the successful operation of ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
 
- Compass Group, North America (Burlington, MA)
- Eurest + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location:** Millipore Sigma - 400 Summit Drive, Burlington, Massachusetts 01803. ... including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
 
- Erickson Living (Peabody, MA)
- …+ Supervises the scheduling, training, and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the Chef 's ... a talented culinarian with proven leadership skills to join our team! As a Sou Chef , you'll oversee a dedicated team and help support back of house operations to… more
 
- Wegmans (Burlington, MA)
- …Cook in our Restaurant Foods Kitchen area._** What will I do? + Assist the Sous Chef in running the kitchen and managing employees, overseeing the operations in ... the absence of the Sous Chef + Follow recipes and proper cooking techniques to ensure products are consistently prepared to showcase our high standards and… more
 
- Sodexo (Winchester, MA)
- …2** for **Winchester Hospital,** located in **Winchester, MA.** The Manager ( ** Sous Chef )** oversees the foodservice operation at this location, including ... a team of about frontline hospital employees, poviding for retail, patients, and catering as needed. In this location, the Food Production Manager will also have hands-on cooking responsibility. The hours for this role will be primarily daytime, however the… more