• Restaurant Hospitality

    Golden Corral (Springfield, IL)
    …at the best chain restaurant company in the country!In this role as Hospitality Manager , you are responsible for creating a spirit of hospitality ... become long-term, loyal customers. As a member of the restaurant operations management team, you are also responsible for...production, safety, and labor in absence of the General Manager and Kitchen Manager . Requirements: Strong, stable… more
    Golden Corral (11/04/25)
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  • Restaurant Manager

    Cracker Barrel (Springfield, IL)
    …in good company. **What You'll Do - You'll Make the Moment** As a Cracker Barrel Restaurant Manager , you're not just running a restaurant , you're a leader ... inspire your team to share the goodness of country hospitality . So if you're someone who + Leads with...and guests feel valued + Thrives managing the full restaurant experience from kitchen flow to front-of-house service +… more
    Cracker Barrel (10/14/25)
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  • Restaurant General Manager

    Taco Bell (Springfield, IL)
    …a part of this truly creative, innovative, and fantastic team! Role: The Taco Bell Restaurant General Manager (RGM) is the leader of the TEAM who establishes the ... Rock Star QSR Manager wanted for #1 Springfeild Il Franchise! Top...of the work environment, and the level of customer hospitality . The RGM is responsible for the operation of… more
    Taco Bell (10/23/25)
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  • Assistant Manager

    Arby's, Flynn Group (Litchfield, IL)
    …closely with the General Manager to ensure the smooth operation of the restaurant + Train and mentor team members to ensure they deliver exceptional service to ... One. At Flynn Arby's, we are seeking an Assistant Manager to join our exceptional team. This is a...a unique opportunity to be part of a world-class food/ hospitality company and contribute to our continued success. If… more
    Arby's, Flynn Group (10/11/25)
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  • Director Of Culinary Innovation

    Compass Group, North America (Springfield, IL)
    …initiatives with on-site culinary leadership and training. + Deliver chef and manager training via live, virtual, and on-site sessions; build toolkits, playbooks, ... events. Preferred Qualifications + Degree in Culinary Arts, Food Science, Hospitality Management or equivalent experience. + 7+ years progressive culinary leadership… more
    Compass Group, North America (11/19/25)
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