- Sunrise Senior Living (Orange, CA)
- …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
- Chipotle Mexican Grill (Newport Beach, CA)
- …mission to make better food accessible to everyone. **THE OPPORTUNITY** As the ** Chef for International Culinary** , you will oversee Chipotle Culinary and its ... partnerships and new ventures as needed. + **Teach & Taste Chipotle:** As the Chef for International Culinary, you will be an expert in Chipotle's FWI mission, our… more
- King's Seafood Company (Los Angeles, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on experience + realized bonus + ... and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive ...age. + 2 year experience as a cook supervisor/sous/kitchen manager . + High school graduate. + Any formal culinary… more
- King's Seafood Company (Los Angeles, CA)
- …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized… more
- Six Flags (Buena Park, CA)
- Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... / Food & Beverage preferred. + Preferred certifications: ServSafe manager and ServSafe alcohol. + At least 8-10 years...At least 8-10 years or experience as an Executive Chef preferred. + At least 5+ years of prior… more
- Marriott (Newport Beach, CA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
- Nordstrom (Canoga Park, CA)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager ... in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also… more
- Marriott (Dana Point, CA)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
- Sysco (Santa Ana, CA)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- NeueHouse (Hollywood, CA)
- …standards set by the F&B leadership team. + Take direction from the Executive Chef , Restaurant Manager or Service Captain, issuing appropriate items for the ... spillages or breakages - always communicating any service issues to the Restaurant Manager . + Carry out all pre and post service procedures efficiently, making sure… more
- Compass Group, North America (Carson, CA)
- …based on business needs. + Details: The Catering Coordinator provides support to the Catering Manager and Chef and Food & Beverage General Manager in the ... Catering Department function. Responsibilities also include: + Responds to routine questions about catering events and services. + Types general correspondence, memos, catering menus and orders; some composition required; responsible for accuracy and clarity… more
- Spanish Peaks Mountain Club (Newport Beach, CA)
- …Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Stewarding Manager SUMMARY The Stewarding Manager is ... maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with special projects and initiatives...to operate office equipment. The pay scale for Stewarding Manager is $75,000-$80,000The pay scale is the base salary… more
- King's Seafood Company (Huntington Beach, CA)
- …a winning combination! Here's What We'll Bring To The Table for Kitchen Manager : + Competitive Salary $66,500 - $80,000 based on experience + realized bonus ... and the executor of our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen...organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or… more
- Deloitte (Costa Mesa, CA)
- AI Engineering Manager /Solutions Architect - SFL Scientific SFL Scientific, a Deloitte Business, practice brings together several key capabilities to architect ... driving growth and enterprise value. We are hiring an AI Engineering Manager /Solutions Architect to support the design, development, and deployment of novel AI… more
- Spanish Peaks Mountain Club (Irvine, CA)
- …locales, including a morning-to-evening neighborhood cafe, a classic Bar Pendry, a chef -driven destination restaurant with a rooftop terrace and lounge. When leisure ... must physically work in Mexico City The Hotel General Manager is responsible for the overall success of all...luxury operation + Pre-opening hotel experience as a General Manager is preferred. + Experience in directly overseeing luxury… more
- Robert Half Finance & Accounting (Orange, CA)
- Description We're Hiring an Operations Manager ! Join a leading manufacturing company in Orange, California, and play a pivotal role in shaping our operations for ... Minimum of 5 years of experience as an Operations Manager or in a similar role * Proficiency in...Experience with ADP - Financial Services * Experience with Chef software * Proficiency in using CRM systems *… more
- Compass Group, North America (Irvine, CA)
- Eurest Position Title: CATERING MANAGER -IRVINE, CA Salary: $80,000/annually Irvine, CA As the leader in business and industry dining, Eurest is the company to join ... your career with Eurest. Job Summary As a Catering Manager , you will be responsible for managing the Catering...sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in… more
- Compass Group, North America (Irvine, CA)
- …professional food service team members. Job Summary Summary: As a Dining Services Manager , you will manage a team of food service professionals and be responsible ... and loss and budgeting as it pertains to this account. + Works with the Chef and management team in creating menus and providing top quality food. + Assists in… more
- Six Flags (Buena Park, CA)
- …preperation training. + Communicates department status to the Sous Chef daily, including operational issues, employee concerns, guestcomplaints, special requests, ... losses, and any other unusual situations. + Manages employee performance utilizing all appropriate tools including training, coaching, counseling, and discipline,while complying with all local, state, and federal laws. + Ensures the availability of all needed… more
- King's Seafood Company (Los Angeles, CA)
- …wares from station as assigned and transport to dishwashing area. + Follow Manager 's instruction. + Follow maintenance program and cleaning schedule. + Alert Chef ... management of any pertinent information related to shift activities. + Alert Chef and Sous Chef as to any maintenance needs or safety hazards. Equal Opportunity… more