- The Walt Disney Company (Santa Fe, NM)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- The Walt Disney Company (Santa Fe, NM)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
- ASM Global (Albuquerque, NM)
- POSITION: Cook III DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is a senior- level cook responsible for ... presentation, flavor, and portion control to uphold culinary standards. + Collaborate with Chef 's pn menu planning, specials and new recipes. + Assist with inventory… more
- ASM Global (Albuquerque, NM)
- POSITION: Cook I DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook I is an entry- level cook position responsible for ... preparing and cooking a variety of foods according to recipes and production standards. This role works in the kitchen and in concessions preparing food items for the facility and associated venues . Essential Duties and Responsibilities + Prepares menu items… more
- ASM Global (Albuquerque, NM)
- POSITION: Cook II DEPARTMENT: Food & Beverage REPORTS TO: Sous Chef FLSA STATUS: Part-time, Hourly Summary Cook II is an skilled line cook responsible for ... preparing high quality meals in accordance with standardized recipes and production guidelines. This role requires strong culinary technique, attention to detail, and the ability to work independently or lead Cook I staff as needed. This role works in the… more
- ASM Global (Albuquerque, NM)
- POSITION: Steward DEPARTMENT: Food & Beverage REPORTS TO: Steward Supervisor/ Sous Chef FLSA STATUS: Part-time/On call, hourly, Non-Exempt Summary This position ... washes and properly stores all dishes, trays, eating utensils, cups and small equipment for the department, while maintaining the dish room and dish machine in a sanitary and organized condition. RESPONSIBILITIES: Maintain and clean inventory of small wares,… more