- Omni Hotels (Tempe, AZ)
- …Tempe with 36,000 square feet of event space. The Director of Banquets leads all aspects of banquet operations, ensuring flawless execution of events, ... and sets the standard for service excellence, professionalism, and operational discipline. The Director of Banquets is a key member of the F&B leadership… more
- ARAMARK (Phoenix, AZ)
- …Proficiency in multi-tasking. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to ... initiate, coordinate, or complete any given program. Must fill in for absent employees at location, as necessary. Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. Be able to work occasional night and weekend… more
- Kimpton Hotels & Restaurants (Phoenix, AZ)
- …an enthusiastic candidate who will work closely with and report directly to the Director of Food & Beverage to achieve company targets and goals, provide leadership ... and certifications that may be required. + Assist the Director of F+B with projects. + Interview, hire, and...with the restaurant team, IRD team, bar team, and banquet team. **What You Bring** + Bachelor's Degree in… more
- ARAMARK (Phoenix, AZ)
- …the weekly schedules based on event forecasts. + Creates catering ?pull sheets? based on Banquet Event Orders (BEO). + Works with Executive Chef and Director of ... sanitation and HACCP program in conjunction with the Executive Chef, Director of Catering Operations and County Health Department. + Ensures back-of-the-house… more
- ARAMARK (Phoenix, AZ)
- …convention, corporate, and social clients. Partnering closely with the Sales Director , you?ll cultivate lasting relationships, drive revenue growth, and help bring ... and staff + Knowledge of menu planning and food presentation + Skilled in banquet and event service operations + Ability to balance multiple tasks while being… more