- Shake Shack (Sarasota, FL)
- …+ Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed. + Help build and ... assists with employee relations. Job Qualifications + At least 1 year of restaurant leadership experience supervising a team + Food Safety Certification according to… more
- Marriott (St. Petersburg, FL)
- …presentations. * Supervises daily shift operations in absence of Assistant Restaurant Manager . * Oversees the financial aspects of the department including ... the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and… more
- Tommy Bahama (Sarasota, FL)
- …learned skills on-the-job. + Support your crew - In partnership with the Restaurant Manager (s), assist employees with career development strategies to improve ... ISLAND GUIDE + Create a relaxed destination - Develop/streamline restaurant processes in partnership with the General Manager...required - frequently. + Routine standing for duration of shift . + Maneuvering the following types of equipment or… more
- Tommy Bahama (Sarasota, FL)
- …to review our Applicant Privacy Policy. SET THE COURSE The Marlin Bar Assistant Manager is responsible for restaurant operations and to ensure the Marlin Bar ... and service success, and internal career growth. + Assist the Marlin Bar Manager to develop and implement strategies to increase qualified applicants, including but… more
- Marriott (St. Petersburg, FL)
- …**Bonus Eligible:** Y **JOB SUMMARY** Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …our guests experience intuitive service in our Rooftop Lounge, Sidewalk Restaurant , Private Dining, and Meeting/Banquet space. This Banquet Captain position plays ... adherence to quality and safety standards. + Works closely with the F&B manager and culinary team to provide and ensure efficient service. + Promotes teamwork… more
- Marriott (St. Petersburg, FL)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies,… more