• DIG INN Chefs-In-Training (Washington, DC)
    SOUS CHEF [ Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef , you ... training actively to elevate the knowledge of the whole restaurant . Our Chefs-In-Training look to you for guidance because... are completed on time and to standard. The Sous Chef role is an hourly position… more
    Upward (07/01/25)
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  • Goodwin Recruiting (Washington, DC)
    We are a strong, growing restaurant group based in DC seeking an experienced Sous Chef for one of our our upscale, high-volume, restaurant locations. If ... experience and are looking for long-term growth, we want to talk to you! Sous Chef Responsibilities: Exceed the expectations of every guest every time - focus on… more
    Upward (07/19/25)
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  • Mon Ami Gabi (Bethesda, MD)
    …move and/or lift up to 50 pounds Qualifications 2-3 years of sous chef experience in a full-service restaurant Ability to lead and manage the kitchen ... Steak Frites, and decadent Profiteroles. Overview Mon Ami Gabi Bethesda is Hiring Now: SOUS CHEF ! Lettuce Entertain You Restaurants is looking for a Sous more
    Upward (07/01/25)
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  • bartaco (Rockville, MD)
    …memorable moments for every guest, every time. It's who we are. We are looking for a sous chef who brings the bartaco experience to life through the food we cook ... A brief look at what you'll do as a Sous Chef at bartaco: Our Sous...that all recipes, food preparations, and presentations meet the restaurant 's specifications and commitment to quality. Guest Experience: Be… more
    Upward (07/14/25)
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  • Marriott International (Oxon Hill, MD)
    …OR *2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. *Assists Executive Chef with all kitchen operations and preparation. *Prepares and cooks foods of… more
    Upward (07/06/25)
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  • Restaurant Sous Chef

    Boqueria Restaurant (Washington, DC)
    **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... loves teaching and coaching members of their team?** **Boqueria(R) Restaurant ** Everyone in the industry knows that a ...we know that having a driven, passionate, and consistent Sous Chef is integral to the success… more
    Boqueria Restaurant (06/28/25)
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  • Banquets Senior Sous Chef - Conrad

    Hilton (Washington, DC)
    …joining the stunning _Conrad_ hotel located in the heart of urban _DC_ as the ** Restaurant Senior Sous Chef ** \! This stylish and sophisticated Forbes ... Instagram \(https://www\.instagram\.com/estuaryconraddc/\) **What will I be doing?** As Senior Sous Chef , you would be responsible for assisting in the direction… more
    Hilton (07/09/25)
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  • Sous Chef - Guinness Brewery…

    ARAMARK (Halethorpe, MD)
    **Job Description** As a Sous Chef at Guinness Open Gate Brewery, you will play a pivotal role in our culinary team, assisting with menu development, food ... preparation, and kitchen management. Your responsibilities will include overseeing daily kitchen operations, ensuring the highest standards of food quality and presentation, and maintaining a clean and organized workspace. You will also be responsible for… more
    ARAMARK (06/14/25)
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  • Executive Sous Chef - Conrad

    Hilton (Washington, DC)
    …stunning _Conrad_ hotel located in the heart of urban _DC_ as the **Executive Sous Chef ** \! This stylish and sophisticated Forbes 4\-Star property has brought ... Hotel Instagram \(https://www\.instagram\.com/conradwashingtondc/\) **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in… more
    Hilton (06/20/25)
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  • Sous Chef

    Omni Hotels (Washington, DC)
    …associate rallies, "Hibiscus Huddles, "in honor of our company logo. Job Description The Sous Chef is responsible for all areas of the kitchen's operations in ... the absence of the Executive Chef and Executive Sous Chef ...preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent… more
    Omni Hotels (06/18/25)
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  • Old Hickory Cook I (U)

    Marriott (Forest Heights, MD)
    …Kitchen, F&B Outlet **Company:** Gaylord Hotels **Reports To:** Exec Chef - Restaurant , Sr Sous Chef - Banquets **Supervises:** N/A **Job Description ... Date:** 10/03/06 **Job Purpose:** Two to three sentences describing the overall purpose of the job Responsible for food production, preparation and a la carte cooking according to company standards. **Job Responsibilities:** Maximum of ten responsibilities, in… more
    Marriott (06/24/25)
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  • Sous Chef

    Erickson Living (Silver Spring, MD)
    Location: Riderwood Village by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and ... salary + Quality of life - most of our restaurant 's team members are out before 9pm + Medical,...and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions… more
    Erickson Living (07/14/25)
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  • Sous Chef

    Goodwin Living (Bailey's Crossroads, VA)
    …top tier continuing care and retirement community in Fairfax Virginia is in search of a sous chef with proven experience as a leader as well as an accomplished ... brings you a sense of purpose? Are you over restaurant burn out? Older adults expect great food, so...The successful candidate will report directly to the Executive Chef , and be responsible for managing and training a… more
    Goodwin Living (07/18/25)
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  • Executive Sous Chef

    Mina Group (Washington, DC)
    Acqua Bistecca is a restaurant where wood-fired steaks and pristine local seafood take center stage, all through the lens of refined Italian influence. The menu ... the kitchen staff, and work closely with the executive chef and corporate culinary and operations teams to further...and operations teams to further the success of the restaurant . You have expertise in cooking techniques, inventory control,… more
    Mina Group (07/13/25)
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  • Sous Chef - Marketplace Cafe…

    Nordstrom (Mclean, VA)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive ... + Been there and done that for 2+ years in full service, upscale restaurant management + Passion and knowledge about quality food and exceptional customer service +… more
    Nordstrom (04/30/25)
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  • Sous Chef

    Marriott (Washington, DC)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (06/28/25)
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  • Sous Chef

    Marriott (Washington, DC)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (06/17/25)
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  • Sous Chef

    Marriott (Gaithersburg, MD)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (07/20/25)
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  • Galaxy Sous Chef

    Marriott (Forest Heights, MD)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (07/03/25)
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  • Assistant Sous Chef

    Marriott (Washington, DC)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
    Marriott (06/27/25)
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