• Executive Chef - Ford

    Compass Group, North America (New York, NY)
    …of accounts translates into exciting opportunities for our people! Job Summary As the Executive Chef , you will lead kitchen operations, ensuring a safe, sanitary ... environment for staff while adhering to corporate standards. This role is ideal for a dynamic culinary professional who oversees meal preparation, adheres to standardized recipes, and ensures high-quality dishes. You will also manage food safety, equipment… more
    Compass Group, North America (03/25/25)
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  • Sous Chef - Ford Foundation

    Compass Group, North America (New York, NY)
    …a key role in the successful operation of the Culinary Department at the Ford Foundation . You will assist in supervising, preparing, and cooking various food ... with a passion for food and hospitality. Key Responsibilities: + Support the Executive Chef in managing cost controls and expenditures for the account + Assist… more
    Compass Group, North America (06/04/25)
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