• Executive Chef 3

    Sodexo (New York, NY)
    …**RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Services** is seeking a passionate and experienced ** Executive Chef 3 ** to lead culinary operations at ... delight students, faculty, and guests every day. As the Executive Chef , you will drive culinary excellence...Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 more
    Sodexo (10/22/25)
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  • Executive Chef 3

    Sodexo (Ewing, NJ)
    …in a high-volume, high-paced environment is second nature to you.** Sodexo is seeking an Executive Chef at The College of New Jersey in Ewing, NJ.The ... Executive Chef will be responsible for all...Executive Chef will be responsible for all Food and Beverage...Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 more
    Sodexo (09/27/25)
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  • Executive Chef

    Sunrise Senior Living (New York, NY)
    …**COMMUNITY NAME** Sunrise at East 56th **Job ID** 2025-235027 **JOB OVERVIEW** The Executive Chef is responsible for providing overall leadership and management ... team members and targeted referral sources. + Assists the executive director in completing the annual community budget. +...and/or College Degree in Culinary Arts + Minimum three ( 3 ) years' experience as a Chef or… more
    Sunrise Senior Living (11/05/25)
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  • Executive Sous Chef

    Tommy Bahama (New York, NY)
    …and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - ... projected sales and business needs in partnership with the Executive Chef + Proactive in Paradise -...development ESSENTIALS FOR LIFE IN PARADISE + You have 3 + years of high volume culinary/hospitality experience + You… more
    Tommy Bahama (10/11/25)
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  • Executive Chef , Regional Operations…

    Sodexo (Bedminster, NJ)
    …-Bachelor's Degree in a relevant field or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 years work experience in ... facilities (eg, maintenance, plant operations, engineering services, grounds, custodial/environmental, or transportation) or food (eg, food services or operations, concessions, retail sales, store operations, or vending) or HTM **Location** _US-IA-Des Moines… more
    Sodexo (11/11/25)
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  • Sous Chef - Conrad New York Downtown

    Hilton (New York, NY)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... 463 rooms, 30,000 square feet of banquet space, and 3 food and beverage outlets\.This includes a 3...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (11/18/25)
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  • Exec Sous Chef

    City Winery (New York, NY)
    The Banquet Chef / Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards ... And more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple… more
    City Winery (11/03/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …from daily executive dining to galas, product launches, and events for up to 3 ,000 attendees. As Sous Chef , you'll be the right hand to the Chef ... Restaurant Associates **Position Title: Sous Chef ** **Pay 12** **Reports To:** **Salary: $65,000 -...safety, sanitation, and presentation. **What We're Looking For** + 3 + years of catering and event culinary experience in… more
    Compass Group, North America (09/26/25)
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  • Sushi Chef

    Compass Group, North America (New York, NY)
    …of hospitality and professionalism. + **Collaborate with Leadership:** Partner with the Executive Chef to manage staff, implement company policies, and drive ... you can flourish._ **Job Summary** We're seeking a passionate and skilled **Sushi Chef ** to lead sushi operations with precision, creativity, and excellence. This is… more
    Compass Group, North America (10/16/25)
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  • Chef Manager

    Sunrise Senior Living (Lincroft, NJ)
    …Team, Town Hall, Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional developments in the field ... room staff + Minimum two (2) years' volume cooking experience and ability to cook three ( 3 ) to four (4) days per week and produce food at the volume required +… more
    Sunrise Senior Living (11/07/25)
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  • Manager 3 , Regional Operations Support…

    Sodexo (New York, NY)
    …operational excellence in one of the following areas: Patient Services * Culinary- Executive Chef * Environmental Services * Retail Operations.** **_This position ... is seeking a dynamic full-time Regional Operations Support Manager 3 (ROSI) t** o drive innovation and quality across...field or equivalent work experience Minimum Management Experience - 3 years Minimum Functional Experience - 5 years work… more
    Sodexo (11/13/25)
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  • Nutrition Specialist - Temporary

    EXOS (New York, NY)
    …rapport and trusted relationship with the culinary team + Collaborate with on-site executive chef to establish standardized recipes and alter existing recipes, ... be self-sufficient, organized, flexible, and willing to travel Preferred Qualifications: + 3 + years' experience + Master's degree in exercise physiology or nutrition… more
    EXOS (11/18/25)
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  • Consulting Director, Cloud Security, Proactive…

    Palo Alto Networks (New York, NY)
    …operational impact, and customer strategic goals. + Build and maintain long-term executive relationships, serving as a trusted strategic advisor for cloud security ... standards + 6+ years of professional services and consulting experience and 3 + years of Director (or and equivalent Senior Manager) experience leading consulting… more
    Palo Alto Networks (11/14/25)
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  • General Manager

    City Winery (New York, NY)
    …training of all new products prior to a release to thepublic. + Workalongside Executive Chef to maintain the most efficient operation of ourkitchen and execution ... and entries into all systems/ software that is utilized Minimum Qualifications * 3 + years of restaurant leadership experience required * 2+ years of restaurant… more
    City Winery (11/12/25)
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  • Director of Catering

    Compass Group, North America (New York, NY)
    …discipline, as needed. + Collaborates and supports Director of Catering Services and Executive Chef in planning events + Maintains accurate tracking and billing ... professional experience + Strong knowledge of food and industry trends + Minimum of 3 years of experience in managing catering events in a high volume, luxury F&B… more
    Compass Group, North America (11/11/25)
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