- The Walt Disney Company (Pierre, SD)
- …to create unforgettable experiences and grow as a person and as a professional, apply today. As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Sanford Health (Sioux Falls, SD)
- …USA **Shift:** Varies **Job Schedule:** Full time **Weekly Hours:** 40.00 **Job Summary** The Sous Chef oversees and manages food preparation for a specific area ... of the kitchen. Supervises and ensures production of consistently high quality food. Assists in designing new recipes, planning menus and selecting plate presentation. Adheres to established control procedures for cost and quality such as food production… more
- Compass Group, North America (Sioux Falls, SD)
- …to refer a friend to this position. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Marriott (Pierre, SD)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- The Walt Disney Company (Pierre, SD)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more
- Healthcare Services Group, Inc. (Yankton, SD)
- …degree or certification or a minimum of five years of culinary experience at the Sous Chef level or equivalent. Must complete an approved sanitation and safety ... may be directed by the Dining Services Director, Dining Services Assistant Manager or Chef , to ensure that quality dining services are provided at all times. Assists… more
- Compass Group, North America (Rapid City, SD)
- Morrison Healthcare Position Title: EXECUTIVE CHEF (Mon) Rapid City, SD Salary: $75,000 - $83,000 Morrison Healthcare is a leading national food and nutrition ... service team members. Job Summary Working as the Executive Chef , you are responsible for overseeing all culinary functions...lead a team of approximately 50 associates (including 2 Sous Chefs) and oversee all safety and sanitation as… more