• Quality And Safety Manager

    Actalent (St. Cloud, MN)
    Description Job Summary: The Quality and Safety Manager will develop, implement, and manage the company's comprehensive Quality and Environmental, Health, and Safety ... a culture of continuous improvement in quality and safety performance. Key Responsibilities: Quality Management: o Develop and oversee the implementation of… more
    Actalent (11/19/25)
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  • Sales and Marketing Manager

    Ferche Millwork, Inc. (Rice, MN)
    …for the commercial division, assisting with complex client presentations, bid preparation, and key account management. Plan and execute travel to support sales ... door components is seeking a highly motivated and results-driven Sales and Marketing Manager to lead our company-wide marketing efforts and provide essential… more
    Ferche Millwork, Inc. (11/06/25)
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  • Quality And Safety Manager

    Actalent (St. Cloud, MN)
    We are seeking a Quality and Safety Manager to develop, implement, and manage the company's comprehensive Quality and Environmental, Health, and Safety (EHS) ... opportunity is to work in office Monday- Friday in St. Cloud, MN. Key Responsibilities: o Develop and oversee the implementation of company-wide and project-specific… more
    Actalent (11/19/25)
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  • Quality Control Supervisor - Proliant Dairy…

    Lauridsen Group Inc. (Melrose, MN)
    …the Quality Control staff. **As a Safe Quality Food practitioner:** + Lead the development and implementation of Food Safety Fundamentals, Prerequisite Programs, ... immediately or, if unable to resolve immediately, contact Plant Manager and/or the QC & Systems Manager ....Approximate: 8-Hour Day (may be longer during peak season) ** Key :** Occasional = 0% - 33% **Frequent = 34%… more
    Lauridsen Group Inc. (10/23/25)
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  • Sous Chef

    College of Saint Benedict & Saint John's University (St. Joseph, MN)
    …December 31, 2025. Terms applied to sign-on bonus can be provided by hiring manager . Why Join Us? The College of Saint Benedict and Saint John's University offer ... with safety, sanitation, and budgetary guidelines set by the Executive Chef. Key duties include quality assurance, team supervision, training, menu and recipe… more
    College of Saint Benedict & Saint John's University (09/06/25)
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