- Golden Corral (St. Louis, MO)
- …opportunity at the best chain restaurant company in the country!In this role as Kitchen Manager , you are responsible for food production and operating the ... production, safety, and labor in absence of the General Manager and Hospitality Manager . Requirements: Strong, stable...absence of the General Manager and Hospitality Manager . Requirements: Strong, stable work history along with management… more
- Topgolf (Chesterfield, MO)
- **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
- Love's Travel Stops & Country Stores (Sauget, IL)
- …play a key role in ensuring the smooth and efficient operation of our fresh kitchen . You will be leading a staff in managing processes to enhance sales and customer ... to make a difference. **Job Functions:** + Ensure a safe, clean, and well-maintained kitchen , along with adherence to proper food safety procedures + Drive sales of… more
- Sodexo (Richmond Heights, MO)
- **Role Overview** Sodexo is seeking a **Patient Food Services Manager ** at **SSM Health St. Mary's Hospita** l located in **Richmond Heights, MO** . As the Patient ... Services Manager , you will be responsible for managing the patient...service industry + experience leading a team in a kitchen environment and enforcing safety & sanitation protocols +… more
- Sodexo (St. Louis, MO)
- …Health Cardinal Glennon Hospital** in **St Louis, MO** . The Food Production Manager will oversee inventory, purchasing, and general kitchen management for the ... medical campus. This strategic leader will come with a background in inventory management and have a proven ability to lead and develop teams in a culinary setting. **Incentives** Sodexo offers a full array of benefits including paid time off, holidays,… more
- Marriott (St. Louis, MO)
- …marketing, finance and accounting, or related professional area. **Preferred:** * General Manager experience in a limited or full-service property. * Ability and ... a regular basis; conducts detailed walk-throughs to ensure building, public areas, kitchen , and grounds are well-maintained, safe, and meet or exceed guest… more
- Marriott (Clayton, MO)
- …regular basis; conducts detailed walk-throughs to verifies that building, public areas, kitchen , and grounds are well-maintained, safe, and meet or exceed guest ... expectations; verifies that employees are appropriately trained and performing to standard. The salary range for this position is $229,000 to $284,000 annually. Marriott offers a bonus program, restricted stock units/stock grants, comprehensive health care… more
- ARAMARK (O'Fallon, MO)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** + Prepare quality food...Adhere to the uniform policy + Connect with the Manager daily to understand and accurately prepare menu for… more
- ARAMARK (Alton, IL)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. **Long Description** COMPENSATION: The Hourly rate for this… more
- Marriott (St. Louis, MO)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Marriott (Clayton, MO)
- **Additional Information** Hotel Banquet Kitchen **Job Number** 25080863 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton St. Louis, 100 ... Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness… more
- Marriott (St. Louis, MO)
- …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
- Marriott (St. Louis, MO)
- …procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and ... disinfect kitchen area; set-up and break-down work station; and follow...security; report accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and… more
- Atrium Hospitality (St. Charles, MO)
- …No Bonus Eligible: No Direct Reports: No Reports To: Executive Chef, Banquet Manager or All Purpose Manager Equipment: Uniform **Primary Purpose:** The primary ... food and beverageitems; + Take food and beverage orders, relay orders to kitchen ,and serve food toguests; + Coordinate amenity delivery request in connection with… more
- Marriott (Clayton, MO)
- …hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Protect company assets. Speak with… more
- EquipmentShare (St. Louis, MO)
- …to grow. Job Summary: Reporting to the Real Estate Portfolio Manager , the Construction Disbursement Coordinator manages construction disbursements and other tenant ... paid time off (PTO) plus company paid holidays. + Stocked break-room and full kitchen , chef prepared meals daily (breakfast and lunch). + State of the art onsite… more
- Marriott (St. Louis, MO)
- …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- BJC HealthCare (St. Louis, MO)
- …regulations, and FSMA (Food Safety Modernization Act) guidelines as determined by the Manager . This position uses motorized equipment such as a pallet jack and ... and makes visual checks of on-hand materials. + Maintains inventory for storerooms, kitchen coolers and freezers. + Maintains clean, sanitary, and orderly work areas… more
- Canon USA & Affiliates (St. Louis, MO)
- …**May possibly perform any of the following functions at the direction of the Site Manager :** + Set up and maintain client's kitchen areas and conference rooms, ... order food and make coffee + Provide reception work such as answering telephones, taking messages and greeting visitors + Move boxes, supplies or furniture; replace light bulbs + May be requested to perform document scanning + Prepare outgoing items for… more
- Canon Business Process Services (St. Louis, MO)
- …May possibly perform any of the following functions at the direction of the Site Manager : + Set up and maintain client's kitchen areas and conference rooms, ... order food and make coffee + Provide reception work such as answering telephones, taking messages and greeting visitors + Move boxes, supplies or furniture; replace light bulbs + May be requested to perform document scanning + Prepare outgoing items for… more