- Anheuser-Busch (St. Louis, MO)
- …SUMMARY:** Be a part of of the Anheuser-Busch Brewery Experience at our Biergarten. As a Line Cook , you have the opportunity to be a part of our core restaurant ... team. Our Line Cooks prepare food, ensure safe operation, and have the opportunity to work under our executive chef and sous chef. **JOB RESPONSIBILITIES:** +… more
- Atrium Hospitality (St. Charles, MO)
- …volunteer programs. **Job Description** **What You Will Do:** + Prepare ingredients and cook menu items using a variety of techniques and equipment + Recreate dishes ... with consistency and care across restaurant and banquet operations + Set up and maintain a clean, well-stocked workstation + Follow proper food handling, sanitization, and storage procedures + Help minimize food waste and ensure the quality of all ingredients… more
- Moonrise Hotel (St. Louis, MO)
- …Need someone for evening shifts $15 to $17 per hour REQUIREMENTS + Minimum of 2-years of Full-Service Restaurant Experience + Must be comfortable with a from-scratch ... kitchen + Must work a minimum of 4-5 shifts a week + Available for weeknights and holidays (current schedule Tuesday - Saturday, however this is subject to change) + Must arrive by 3 PM daily for your shift and expect to leave around 11 PM + Must be 21 years… more
- Compass Group, North America (St. Louis, MO)
- …may vary; more details upon interview. + **Requirement** : Three years of prep or line cook experience is required. + **Perks: Sick time, holiday pay, and free ... Unidine Unidine is hiring immediately for a part time ** COOK ** position. + **Location** : Bethesda Barclay House - 230 South Brentwood Boulevard, Saint Louis, MO… more
- Veterans Affairs, Veterans Health Administration (St. Louis, MO)
- …Adjusts work schedules to meet training needs. Performs duties in front line production/service when necessary due to staffing limitations, etc. such as: Work ... independently to prepare and cook a variety of items including regular and therapeutic...element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at… more
- Golden Corral (St. Louis, MO)
- …standards are met. Follows local health department laws. Operational Excellence: Stocks Cook , Line , and Server areas with appropriate glasses, silverware, and ... dishes. Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery.Thank you for your… more
- Compass Group, North America (Hazelwood, MO)
- …specified recipes and portion control. + Assembles products to service, including front- line finish product cooking. + Assists cook and senior food-service ... worker. + Operates induction burners, ovens, grills, fryers, mechanical cutting equipment, mixers and other manual kitchen utensils. + Completes food production records. + Prepares items on the grill, in the pizza oven and exhibition style. + Completes daily,… more
- Veterans Affairs, Veterans Health Administration (St. Louis, MO)
- …prescribed screen out element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at least the minimal ... Work involving actual food preparation is accomplished under the guidance of a cook who provides technical instruction and checks work in progress and upon… more
- Veterans Affairs, Veterans Health Administration (St. Louis, MO)
- …to make sure work is completed. Works under the immediate supervision of the Cook Supervisor/Team Captain and is accountable for the quantity and quality of the work ... prescribed screen out element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at least the minimal… more