- Marriott (Longboat Key, FL)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
- Marriott (Clearwater Beach, FL)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
- Marriott (Tampa, FL)
- **Additional Information** Banquet Experience Required **Job Number** 25147278 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Tampa Water ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- Sherman Associates, Inc. (St. Pete Beach, FL)
- …intuitive service in our Rooftop Lounge, Sidewalk Restaurant, Private Dining, and Meeting/ Banquet space. The Hotel Zamora is under new ownership and management with ... or maintenance needs and cleanliness + Assists the Executive Chef in menu planning, preparation and presentation of food...and safety standards + Works closely with the executive chef and culinary team to provide and ensure efficient… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... meeting with Runner and Warehouse Supervisor, communicating event details from the banquet event order. + Responsible ensuring that all ordered food items arrived… more
- AdventHealth (Tampa, FL)
- …arranging and maintaining the neatness of the food buffet table, dining tables and banquet room. Maintains the quality of hot and cold food items, ensures recipe ... customers, clients, and vendors. Communicates status of work progress to supervisor, chef , and co-workers on replenishment needs of food products. Alerts supervisor… more