• Restaurant General Manager - Elliott Aster

    Marriott (St. Petersburg, FL)
    …Oversees the restaurant marketing plan in partnership with the either the Hotel General Manager / Manager or Director of Operations and Hotel/Brand Marketing ... control policies and procedures. * Maintains and monitors all collateral , menus and guest touch points such that all...Supervises daily shift operations in absence of Assistant Restaurant Manager . * Oversees the financial aspects of the department… more
    Marriott (08/26/25)
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