• Lead Sous Chef

    Vail Resorts (Hastings, MN)
    …Benefits Eligibility Summary (https://jobs.vailresortscareers.com/content/Perks-and-Benefits/?locale=en\_US) **Job Summary:** The Sous Chef is responsible for ... Kitchen Manager in the overall quality of food and food service. The Sous Chef oversees all kitchen related management including, but not limited to, training… more
    Vail Resorts (10/23/25)
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  • Sous Chef

    OTG (St. Paul, MN)
    …overseeing kitchen operations and ensuring that food preparation meets health and safety standards. The Sous Chef will lead , train and mentor Line Cooks. Key ... YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at MSP Airport and drive a new type of hospitality. Explore career opportunities in a unique… more
    OTG (10/22/25)
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  • Sous Chef

    The Walt Disney Company (St. Paul, MN)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead ... to the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
    The Walt Disney Company (08/15/25)
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  • Chef De Partie

    The Walt Disney Company (St. Paul, MN)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities -...responsibility for your assigned section within the galley. + Lead Commis Chefs and Demi CDP's. + You will… more
    The Walt Disney Company (09/21/25)
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  • Chef

    OTG (St. Paul, MN)
    …kitchen operations and ensuring that food preparation meets health and safety standards. The Chef will lead , train and mentor culinary teams which include ... NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Chef now at MSP and drive a new type...ever-growing set of world-class C hef partners gives the Chef an opportunity to work with the best in… more
    OTG (09/09/25)
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