- Hilton (Seattle, WA)
- The Embassy Suites by Hilton Seattle Pioneer Square is looking to add a Senior Sous Chef to their incredible culinary team\. We're steps from football and soccer ... attractions, like Int'l District, the Space Needle and Pike Place\. A Senior Sous Chef is responsible for assisting with the direction and oversight of all… more
- Compass Group, North America (Tukwila, WA)
- Bon Appetit **Position Title: Sous Chef ** **Salary:** 80,000-85,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we ... email MyReferral@compass-usa.com._** **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the… more
- Compass Group, North America (Seattle, WA)
- Bon Appetit + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Expedia - 1201 Amgen Court West, Seattle, WA 98119. _Note: online ... and hours may vary. More details upon interview. + **Requirement** : Previous sous chef experience required. + **Pay Range:** $28.00 per hour to $30.00 per hour.… more
- Compass Group, North America (Auburn, WA)
- …success that leaves lasting impressions. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Seattle, WA)
- …of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Tacoma, WA)
- …right** , every time. **_We are Nourishing a Brighter Future._** **Job Summary** As a Sous Chef , you will play a key leadership role in supporting the culinary ... of a dynamic K-12 school dining program. Reporting to the Executive Chef , you will assist with daily food production, menu development, catering execution,… more
- Compass Group, North America (Bonney Lake, WA)
- Morrison Living Morrison Living is hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Wesley at Tehaleh - 17702 Cascadia Blvd E, Bonney ... addition to the Morrison Living team! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Seatac, WA)
- Eurest **Position Title: Sous Chef Delta Sky Club Seattle** **Pay Grade: 14** **Reports To:** **Salary:** $70,000-$75,000 **Other Forms of Compensation:** As the ... email MyReferral@compass-usa.com. **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen operations while… more
- Compass Group, North America (Renton, WA)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a cost effective… more
- Marriott (Seattle, WA)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Seattle, WA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Seattle, WA)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more
- ASM Global (Kent, WA)
- Job Title: Dishwasher Department: Kitchen / Catering Reports to: Sous Chef / Executive Chef FLAS Status: Hourly/ Non-Exempt Pay Rate: $16.91 SUMMARY: ASM ... + Clean all kitchen equipment on a regular basis and as requested by Executive Chef or other team members. + Clean kitchen floors on a regular basis. + Assists… more
- ASM Global (Kent, WA)
- Job Title: Line Cooks Department: Catering Reports To: Sous Chef and/or Executive Chef FLSA Status: Hourly Non Exempt Pay Rate: $23.06 SUMMARY: ASM ... Global/SMG is currently looking for a Lead Line Cook. This position works in the main kitchen and/or in concession location(s) in a significant capacity preparing food items for sale within the facility. This position is critical to the success and quality of… more
- University of Washington (Seattle, WA)
- …product needs and requisitions items required to prepare tray assembly + Notifies Sous Chef in advance of expected shortages + Prepares all lunch/dinner ... orders accurately and efficiently follows food preparation procedures **REQUIREMENTS** + Possession of, or eligible for, a food handler's permit AND + One year of experience as a Food Service Worker; or equivalent education/experience **ABOUT HARBORVIEW… more
- ARAMARK (Seattle, WA)
- …and helps manage the final presentation and service of food. Works closely with Executive Chef and Executive Sous Chefs to meet food, labor, and safety goals. ... consumption then requisitions or purchases food * Collaborates with Executive Chef and Executive Sous Chefs to meet food, labor, and safety goals * Contributes… more