• Assistant Restaurant Leader

    7-Eleven (Wesley Chapel, FL)
    Assistant Restaurant Leader ( Assistant Manager) Apply Now ... experience, we would love the opportunity to talk with you about our Assistant Restaurant Leader Trainee role! We're focused and dedicated to your success!… more
    7-Eleven (10/07/25)
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  • Assistant Manager / Shift Lead

    Chicken Salad Chick (Clearwater, FL)
    At Grain and Berry, we are always keeping an eye out for Shift Lead / Assistant Manager who are friendly, enthusiastic, and who genuinely enjoy serving guests. ... Work up to forty hours per week in the restaurant + Allocate at least two hours per week...Thematic Goal for the year + Enthusiastically and passionately lead the Kitchen team **Additional Responsibilities:** + Inventory management… more
    Chicken Salad Chick (10/16/25)
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  • Assistant Director of Group Sales

    Marriott (Tampa, FL)
    …N **Position Type** Management **Bonus Eligible:** Y **JOB SUMMARY** Functions as the assistant sales leader of the property's group sales effort for specific ... an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 4 years experience in...bookings that are kept on property. * Acts as lead "sales leader " onsite inspections (eg, warm… more
    Marriott (09/17/25)
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  • Bakery Assistant Manager

    Nothing Bundt Cakes (Lakeland, FL)
    …education is a plus. * 1-3 years of guest-facing experience in a retail, restaurant or foodservice environment, preferably in a lead role with progressive ... TITLE: Assistant Bakery Manager REPORTS TO: Bakery Manager Position...Bakery Manager Position Summary: The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and… more
    Nothing Bundt Cakes (10/12/25)
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  • Restaurant General Manager - Elliott Aster

    Marriott (St. Petersburg, FL)
    …quality products and presentations. * Supervises daily shift operations in absence of Assistant Restaurant Manager. * Oversees the financial aspects of the ... the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and… more
    Marriott (08/26/25)
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