- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... Buc Place in Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations… more
- Nestle (Tampa, FL)
- …_This position is not eligible for Visa Sponsorship._ As the Corporate Chef , Field Sales for Nestle Professional Solutions, you will provide culinary sales ... our most iconic brands, such as Minor's, Stouffer's, Trio, Chef Mate, Toll House, and all the embellishment products...cuttings with key customers and targets. + Establish strong chef to chef relationships with customers and… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... JOB TITLE: SHORT DESCRIPTION We are seeking an exceptional Chef - White Coat to join our prestigious hospitality...As a visible representative of our culinary team, the Chef White Coat is expected to greet guests with… more
- Bern's Steak House (Tampa, FL)
- Job Summary: Bern's Steak House (https://bernssteakhouse.com) Executive Sous Chef will be responsible to ensure exceptional preparation of all food to all guests and ... is consistent and continually in accordance to the Executive Chef and Bern's Steak House. Essential Functions + Assist...cooking techniques and all kitchen equipment + Communicate with Chef de Cuisine and Executive Chef next… more
- Compass Group, North America (St. Petersburg, FL)
- Canteen + We are hiring immediately for full time **SOUS CHEF ** positions. + **Location** : Raymond James - 780 Carillon Parkway, Saint Petersburg, FL 33716. _Note: ... am shifts; more details upon interview. + **Requirement** : Previous sous chef experience, lead line cook, supervisor, culinary school, or equivalent is required.… more
- BayCare Health System (Safety Harbor, FL)
- **Sous Chef - Mease Countryside Hospital** **BayCare Health System | Food & Nutrition Services** **Join the BayCare family!** At BayCare, we're proud to be one of ... excellence** . **What You'll Be Doing** As a **Sous Chef ** , you'll be part of the leadership team...scheduling, and performance evaluations + Step in for the Chef when needed to ensure seamless service + Help… more
- Compass Group, North America (Gulfport, FL)
- …**_Come grow with us. We are Canteen._** **Job Summary** **Summary:** As a Chef , you will ensure client and customer service satisfaction is attained by providing ... departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ordering. This is an… more
- HCA Healthcare (Largo, FL)
- …Do you want to join an organization that invests in you as a(an) Executive Chef ? At HCA Florida Largo Hospital, you come first. HCA Healthcare has committed up to ... a difference. We are looking for a dedicated Executive Chef like you to be a part of our...the supervision of the Nutritional Services Director, the Executive Chef is expected to perform a variety of duties… more
- Healthcare Services Group, Inc. (Tampa, FL)
- Overview Role: Sous Chef Join Healthcare Services Group (HCSG) as a Sous Chef , where you will support the culinary team in preparing and overseeing high-quality ... or certification or a minimum of five years culinary experience at the Sous Chef level or equivalent. + Previous experience in a culinary leadership role, ideally in… more
- Compass Group, North America (Tampa, FL)
- …members. **Job Summary** **Job Summary:** **Working as the Traveling Executive Chef ,** you will be responsible for overseeing kitchen operations throughout multiple ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
- ASM Global (Tampa, FL)
- …that is transforming live entertainment? Join us to make legends happen! THE ROLEThe Chef position will report to the General Manager and will be responsible to ... rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up of non-food items for shift; high level of sanitation… more
- ARAMARK (Tampa, FL)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job Responsibilities** ... Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase food Selects and develops recipes and standardize production recipes to ensure consistent quality Establishes… more
- Marriott (Tampa, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Bern's Steak House (Tampa, FL)
- Job Summary Haven (https://haventampa.com) is looking for a professional sous chef who can cook and plate all menu items according to our standards. Creative ideas ... are always welcome in our kitchen. Experience is preferred, but we are willing to teach any employee showing potential, hard work and dedication. + Responsibilities and Duties + Quick, organized and accurate cooking skills + Prepare and Plate all items… more
- Compass Group, North America (Tampa, FL)
- …culinary solutions to customers? We are looking for our next rock star **Executive Chef ** to oversee The HUB Residential Dining hall on campus at the **University of ... South Florida** in **Tampa, FL.** As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting and food costing, ensuring client and… more
- Compass Group, North America (Tampa, FL)
- …and FL **Reports To:** Regional Culinary Leadership **Overview** The District Chef oversees culinary operations across multiple corporate dining accounts. This role ... supports and mentors chefs, ensures food safety and quality, and drives innovation and consistency across all locations. **Key Responsibilities** + Support multiple dining accounts + Train and mentor chefs to elevate culinary performance + Drive innovation and… more
- Marriott (Tampa, FL)
- …with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry. * Operates and maintains all ... department equipment and reports malfunctions. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Assists in determining how food should be presented and creates decorative food displays. **Ensuring… more
- Bern's Steak House (Tampa, FL)
- Job Summary Bern's Steak House (https://bernssteakhouse.com) is looking for a professional tournant chef who can cook & plate all menu items according to our ... standards. Creative ideas are always welcome in our kitchen. Experience is preferred, but we are willing to teach any employee anyone showing potential, hard work and dedication. Responsibilities and Duties + Quick, organized and accurate cooking skills +… more
- Bern's Steak House (Tampa, FL)
- …very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all desserts and pastries to ... all guests and have the ability to develop and maintain a strong team environment that is consistent and continually in accordance to the Bern's Steak House/Harry Waugh Room standards. This is a mostly PM shift and will need the candidate to work late-night… more
- Marriott (St. Petersburg, FL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more