- Marriott (Tampa, FL)
- …with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry . * Operates and maintains all ... Y **JOB SUMMARY** Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing… more
- Marriott (St. Petersburg, FL)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- ASM Global (Tampa, FL)
- … Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and creative ... the food service operations* Communicates variances from standards and expectations to the Executive Chef , Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and… more