• Banquet Sous Chef

    Whim Hospitality (Dripping Springs, TX)
    Banquet Chef - Camp Lucy Resort Location: Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a bluff ... retreats, and culinary experiences. We are seeking a talented and driven Banquet Chef to lead our banquet kitchen operations and deliver outstanding… more
    Whim Hospitality (10/22/25)
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  • Banquet Sous Chef

    Marriott (Dallas, TX)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
    Marriott (10/07/25)
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  • Sous Chef | Banquet Kitchen

    Omni Hotels (Frisco, TX)
    …for our guests and local community for dining, events, and entertainment. The Sous Chef will provide technical and administrative assistance to the Executive ... Spa. Job Description Omni PGA Frisco Resortis hiring aSous Chef | Banquet Kitchento join our team.... Sous Chef , ensuring effective operation of the... Sous Chef , ensuring effective operation of the kitchen and food… more
    Omni Hotels (11/13/25)
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  • Senior Banquet Chef

    Marriott (Austin, TX)
    …Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu...the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. * Develops … more
    Marriott (11/18/25)
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  • Sous Chef

    Compass Group, North America (Fort Worth, TX)
    …iconic cultural landmarks, the **Modern Art Museum** . Wolfgang Puck Catering is seeking a ** Sous Chef ** to join our team and help lead daily operations in both ... restaurant and banquet /catering environments. **What You'll Do** + Lead and mentor...to presentation and technique. + Partner with the Executive Chef to oversee ordering, scheduling, cost controls, and flawless… more
    Compass Group, North America (11/25/25)
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  • Sous Chef

    ASM Global (Waco, TX)
    …managed public assembly facilities, has an excellent and immediate opening for the Sous Chef at the Waco Convention Center. Essential Duties and Responsibilities ... and budget goals. + Produce required product according to Banquet Event Orders for each event. + Maintains an...controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of… more
    ASM Global (10/21/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Fort Worth, TX)
    Wolfgang Puck Catering + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : Cafe Modern - 3200 Darnell Street, Fort Worth, TX ... vary. More details upon interview. + **Requirement** : Prior management, catering, banquet , and restaurant experience is required. + **_Pay Range:_** _$22.00_ per… more
    Compass Group, North America (09/11/25)
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  • Executive Sous Chef - Restaurants

    Marriott (Dallas, TX)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (11/04/25)
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  • Executive Sous Chef

    Marriott (Austin, TX)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are… more
    Marriott (09/30/25)
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  • Assistant Sous Chef

    Marriott (Houston, TX)
    …keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * Communicates ... areas in need of attention to staff and follows up to ensure follow through. * Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how food should be presented and creates decorative… more
    Marriott (11/15/25)
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  • Banquet Cook 3

    Omni Hotels (Frisco, TX)
    …+ Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Qualifications ... and follow Eco sure and health department standards. + Work with Cook 1 and sous chefs to set up and stockmostof the stations with necessary supplies and prep lists… more
    Omni Hotels (10/22/25)
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  • Resort Executive Chef

    Omni Hotels (Frisco, TX)
    …the creation of recipes and production methods. + To work in conjunction with the banquet chef to compile new banquet menus when required. Essential ... in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + Experience in a… more
    Omni Hotels (11/25/25)
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  • Chef De Partie - Trinity F&B

    Omni Hotels (Fort Worth, TX)
    …team! Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen and food ... to menu. + Training of Staff. + Assist Executive Sous chef with product availability for all...chef with product availability for all concessions and banquet items. + Helps direct proper sanitation of all… more
    Omni Hotels (11/24/25)
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  • Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …+ Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure ... This person is responsible for providing technical and administrative support to the Sous Chefs, ensuring effective operation of the kitchens and dining outlets ,… more
    Omni Hotels (10/25/25)
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  • Culinary Cook - George R. Brown Convention Center

    Compass Group, North America (Houston, TX)
    …and rotating food inventory to ensure freshness and minimize waste. + Collaborate with Executive Chef , Sous Chef , and other kitchen staff to ensure timely ... degree preferred. + Minimum 1 year of experience in a high-volume kitchen, banquet , or catering environment. + Strong knowledge of food safety, sanitation, and… more
    Compass Group, North America (11/15/25)
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