- Whim Hospitality (Dripping Springs, TX)
- Join Our Culinary Team at Camp Lucy! Position: Executive Banquet Chef Company Overview Set on a stunning Hill Country ranch in Dripping Springs, Texas, Camp ... experience. Position Summary Camp Lucy is seeking an inspired and experienced Executive Banquet Chef to lead our banquet culinary operations.… more
- Omni Hotels (Austin, TX)
- …team to ensure a clean kitchen. + Perform other duties as assigned by the Executive Chef or Banquet Chefs. Qualifications + Previous experience as a ... Best Awards 2024 We are seeking a dedicated and skilled Banquet Cook to join our culinary team. As a Banquet Cook, you will play a vital role in our culinary… more
- Whim Hospitality (Dripping Springs, TX)
- Banquet Chef - Camp Lucy Resort Location:...Dripping Springs, TX Department: Culinary / Banquets Reports To: Executive Chef ABOUT CAMP LUCY Nestled on a ... culinary experiences. We are seeking a talented and driven Banquet Chef to lead our banquet...monitor inventory and minimize waste. + Collaborate with the Executive Chef and Food & Beverage leadership… more
- Omni Hotels (Frisco, TX)
- …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... Spa. Job Description Omni PGA Frisco Resortis hiring aSous Chef | Banquet Kitchento join our team.... will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of… more
- Marriott (Dallas, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (Dallas, TX)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Marriott (Austin, TX)
- …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Hilton (Dallas, TX)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... District boasting over 1,600 rooms, 600,000 square feet of banquet space, and 6 food and beverage outlets \-...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- ASM Global (Waco, TX)
- …score of 90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of all cooks. + ... has an excellent and immediate opening for the Sous Chef at the Waco Convention Center. Essential Duties and...and budget goals. + Produce required product according to Banquet Event Orders for each event. + Maintains an… more
- Compass Group, North America (Fort Worth, TX)
- …flavors** , bringing innovation to presentation and technique. + Partner with the Executive Chef to oversee ordering, scheduling, cost controls, and flawless ... Museum** . Wolfgang Puck Catering is seeking a **Sous Chef ** to join our team and help lead daily...and help lead daily operations in both restaurant and banquet /catering environments. **What You'll Do** + Lead and mentor… more
- Compass Group, North America (Fort Worth, TX)
- …have good people, it won't get you very far."** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- IHG (Houston, TX)
- …competitor activity / industry innovation. Review and approve menu design and concepts with the Executive Chef . + Make sure food and drinks are secure and stored ... food and beverage operations (including restaurant, bar, in-room dining, culinary and banquet ), ensuring quality service and standards are maintained to deliver a… more
- Omni Hotels (Irving, TX)
- …cleaning tasks are completed within specified time frames. Communicate status of service company with Executive Chef . + Meet with the Executive Chef and ... as a guide to respective staff. Includes keeping outlets, kitchen and banquet well supplied with equipment. Responsibilities + Maintain complete knowledge of: +… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …all appropriate trainings and certifications that may be required. + Partner with the Executive Chef on Banquets and Catering Events + Interview, hire, and train ... and contribute to the strategic development of the restaurant, bar, and banquet event operations. **Some of your responsibilities include:** + Attend property… more
- Omni Hotels (Irving, TX)
- …appeal. + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + ... safety of Staff. + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and organization of all kitchen facilities… more
- IHG (San Antonio, TX)
- …competitor activity / industry innovation. Review and approve menu design and concepts with the Executive Chef . + Make sure food and drinks are secure and stored ... regularly cleaned. + Make sure all food and beverage facilities including banquet /convention spaces are clean and properly stocked to anticipated business volume.… more
- Compass Group, North America (Houston, TX)
- …storing, and rotating food inventory to ensure freshness and minimize waste. + Collaborate with Executive Chef , Sous Chef , and other kitchen staff to ensure ... degree preferred. + Minimum 1 year of experience in a high-volume kitchen, banquet , or catering environment. + Strong knowledge of food safety, sanitation, and… more
- Compass Group, North America (Houston, TX)
- …event orders in collaboration with culinary and operations teams. + Partner with the Executive Chef and General Manager on menu design, costing, and event ... planning to ensure profitability and creativity. + Build and maintain strong client relationships while identifying new business opportunities across corporate, social, and community events. + Prepare and monitor departmental budgets, forecasts, and financial… more