• Line Cook

    Cinemark (Moosic, PA)
    …career paths in the future. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: + Prepares ... in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive… more
    Cinemark (10/02/25)
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  • Iron Skillet Cook - PT

    TravelCenters of America (Dupont, PA)
    …plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and presenting ... environment focused on great customer service + Perform prep cook tasks such as washing, chopping, and sorting ingredients....up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications… more
    TravelCenters of America (10/16/25)
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  • Cook

    Veterans Affairs, Veterans Health Administration (Wilkes Barre, PA)
    Summary The primary purpose of the Cook , WG- 4, is to prepare nutritious, high quality meals for service to the Veterans. The position has a sequence of steps that ... pm with rotating weekends and holidays Position Description Title/PD#: Cook /PD99819S Physical Requirements: Is subject to continuous standing, walking, frequent… more
    Veterans Affairs, Veterans Health Administration (10/16/25)
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  • Cook

    Mohegan Sun (Wilkes Barre, PA)
    …Job Duties Prepares food for service, sets up the cooking line and prepares food in designated stations to fill customer orders. ... Must follow all written and established recipes and prepare food according to established standards. Responsible to maintain clean and sanitary work areas, and to clean food prep areas after meal period. Must be able to work several stations in a kitchen… more
    Mohegan Sun (10/09/25)
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  • Food Service Worker Lead - East Stroudsburg…

    ARAMARK (East Stroudsburg, PA)
    …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for...for taking samples of all food items on the line prior to serving the customers. + Alert management… more
    ARAMARK (10/15/25)
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