• Southeast Asian Restaurant Chef de…

    Marriott (Dorado, PR)
    …experiences. Accountable for achieving financial goals. Participates in training specialty restaurant staff on menu items including ingredients, preparation methods ... others to improve their knowledge or skills. * Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and… more
    Marriott (07/20/25)
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  • Cook II - Asian

    Sycuan (El Cajon, CA)
    …the direction of the designated venue Sous Chef , the Cook II prepares specialty cuisine items as well as standard menu items for guest consumption utilizing ... + Knowledge of basic food products. + Knowledge of standard and specialty food production equipment. + Ability to sufficiently perform basic cooking methods… more
    Sycuan (07/30/25)
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