- Harvard University (Cambridge, MA)
- …appropriate inventory levels based on the menu needs, etc. + Along with the Executive Chef , Catering Manager and General Manager plans execution of catered ... necessary Position Description: Operational Management Under the direction of the Executive Chef , Lead non-exempt culinary team for the catering kitchen in full… more
- Harvard University (Cambridge, MA)
- …Location:USA - MA - Cambridge Business Title:Unit Manager , FloatingSub-Unit:Dining Services Salary Grade (https://hr.harvard.edu/salary-ranges#ranges) :057Time ... management, safety, etc. + In collaboration with the Sous Chef , implement and monitor FoodPro menu and inventory management...begins as of your start date. + Work/Life and Wellness : Child and elder/adult care resources including on campus… more
- Harvard University (Cambridge, MA)
- …all food before service to ensure food quality standards are met, consults manager with any concerns. + Assists Culinary Team in the preparation and presentation ... lead on events, while working under the guidelines of Second Cook and/or the Manager -in-Charge + Ensures kitchen is properly stocked with items needed for meals. May… more