- Marriott (San Juan, PR)
- …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food should be presented and creates decorative food displays. * Attends daily Banquet Event meetings to review culinary requirements. * Checks the quality of raw… more
- Marriott (Aventura, FL)
- …by a franchisee and not by Marriott International, Inc. **JOB SUMMARY** **Scope of Position** The Banquet Chef de Cuisine supervises all phases of food ... Beverage policies, standards, and procedures. + Assist Executive Sous Chef with all kitchen operations and preparation. + Ensure...+ Supply own basic tools of the trade ie, Chef 's knife, paring knife, peeler. + Perform any other… more
- Marriott (Orlando, FL)
- …policies established by the Kessler Collection. + Executive Sous Chef + Chef De Cuisine + Banquet Sous Chef + Cooking School Chef **WORK ... SUMMARY** The overall objective and purpose of the Executive Chef position are to coordinate, supervise and direct all...and expense forecasting in KHMS for responsible food and banquet departments. + Assist in the production of menus,… more
- Kiawah Development Partners (Kiawah Island, SC)
- Chef de Cuisine x Email...and modern industry trends + Track record of successful banquet operations + Ability to adapt to changing customer preferences ... to Share? + + Close Job Description We are hiring an experienced and passionate Chef de Cuisine at the Cassique clubhouse, part of the Kiawah Island Club.… more
- Omni Hotels (Irving, TX)
- …passion to serve others, Omni Las Colinas may be your perfect match. Job Description The Chef de Cuisine has an overall responsibility for the efficient and ... AM and PM Supervisors. + Provide kitchen support for banquet functions. + Oversee proper handling and tracing of...energetic communication skills. + Minimum 2 years at a Chef de Cuisine or Sous… more
- NANA Regional Corporation (Anchorage, AK)
- **Job Description** Summary The Chef De Cuisine will...years as a Chef De Cuisine in high volume settings, including strong catering/ banquet ... must have demonstrated capabilities in casual & fine dining, event/ banquet management and employee/team training & development. Daily client...the Culinary Arts. + Completion of level 2 Pro Chef Certification exam. + Able to type a minimum… more
- Compass Group, North America (Chicago, IL)
- …a job but the start of a career where you can flourish. Job Summary The Chef de Cuisine is responsible for conference catering and special events. Reporting ... to the Executive Chef , you will lead a team of 6 hourly...+ Experience with food production for large catering or banquet functions + ServSafe Certified Apply to Flik today!… more
- Compass Group, North America (Palo Alto, CA)
- Bon Appetit Position Title: Chef de Cuisine - Cafe & Internal Catering Salary: $70000 - $80000 / Year Our Passion is Food! At Bon Appetit Management Company ... culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head...+ Experience with food production for large catering or banquet functions + ServSafe Certified Apply to Bon Appetit… more
- IHG (Miami, FL)
- …**TOP WORKPLACES** of South Florida by the Sun Sentinel. **Your day to day:** As the ** Chef de Cuisine ** **,** you will manage the operation of the ... or resort hotel with multiple major food and beverage outlets, and banquet facilities catering to more than 500 people. **_QUALIFICATIONS AND REQUIREMENTS:_**… more
- NeueHouse (Hollywood, CA)
- …the Certified Culinary Administrator certification adds on to the academic capabilities of a Banquet Chef . + The Executive Sous is responsible for overseeing the ... the Venice creative community. The Role The Executive Sous Chef plays a crucial part in maintaining standards and...entails overseeing all culinary teams on-site. The Executive Sous Chef serves as the leader and ambassador of the… more
- HEI Hotels and Resorts (Dallas, TX)
- …the kitchen staff in the procurement, production, preparation and presentation of all Banquet food for the hotel in a safe, sanitary work environment which conforms ... minimize liabilities and related expenses. * Assist the Executive Chef in the creation, costing and implementation of seasonal...is desirable. + Five+ years of employment in a Banquet related position. + Hotel experience required. + Requires… more
- Kimpton Hotels & Restaurants (Santa Barbara, CA)
- …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry, banquet , in-room dining, as well as management skills is preferred. + Knowledge… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry, banquet , in-room dining, as well as management skills is preferred. + Knowledge… more
- IHG (Bellevue, WA)
- …with cleaning and maintenance standards.** + **Collaborate with the Executive Chef and/or Chef de Cuisine to analyze recipes and assign prices to menu ... bar, a gym, and a dedicated concierge team.** **As Banquet ** ** Chef ,** **you'll** **direct all banquet...records.** + **Assist the Executive Chef and/or Chef de Cuisine in achieving… more
- Omni Hotels (San Diego, CA)
- …through hard work, passion, and fun. To provide technical and administrative assistance to the Chef de Cuisine and Executive Chef , ensuring effective ... be your perfect match. Job Description Thrive with us! Seeking a passionate Banquet Sous Chef to help lead our Banquets Culinary Team in an authentic and… more
- Hilton (Washington, DC)
- …for developing others, and strong financial acumen\. At least 2 years experience as a Chef de Cuisine in a fine dining environment required with prior ... to DC with 360 rooms, 32,000 square feet of banquet space, and 5 food and beverage outlets\. Nestled...every visit exceeds all expectations\. As the Executive Sous Chef of Outlets, you will assist the Executive … more
- Marriott (Tampa, FL)
- …food. + Highschool degree, equivalent, or higher **What you'll do** ** ** + Assist the Chef de Cuisine with the day to day management of kitchen staff ... Our passionate culinary team, led by our talented executive chef , works tirelessly to create dishes that are not...position. + Working knowledge of food, recipes, and different cuisine types + Ability to communicate effectively, both written… more
- The Overlook (Charlton, MA)
- …dotted line to Health Center Administrator and Independent Living Executive Director SUPERVISES: Chef de Cuisine - Health Center Culinary Services, Baker ... & Executive Chef - Independent Living Culinary Services DEPARTMENT: OMHC COMPANY:...featuring fresh, locally sourced food, a brewery, a large banquet , and events center, enriching programs, health and wellness-focused… more