- Maryland Treatment Centers, Inc. (Baltimore, MD)
- …treatment programs are accredited by the Joint Commission (JCAHO). As a Full-Time Chef / Dietary Supervisor, you will be responsible for preparing safe, high ... according to menus and recipes provided. You will train dietary staff in proper food preparation, serving and sanitation...throughout the kitchen. * Provides leadership and guidance to dietary staff assigned to the kitchen to ensure work… more
- Prime Healthcare (San Dimas, CA)
- …Days Connect With Us! (https://careers-primehealthcare.icims.com/jobs/214545/ chef dietary /job?mode=apply&apply=yes&in\_iframe=1&hashed=-336024306) FacilitySan ... Dimas Community Hospital LocationUS-CA-San Dimas ID2025-214545 CategoryService Position TypePart Time < 60 ShiftDays Job TypeNon-Exempt more
- RWJBarnabas Health (New Brunswick, NJ)
- …year Location: 165 Somerset Street, New Brunswick, NJ 08901 Job Title: Chef Location: RWJ New Brunswick Department: Dietary -Management Req#: 0000181475 Status: ... the candidate's educational background, skills and professional experience. Job Summary: Sous Chef is responsible for managing the entire culinary operation in the… more
- Banner Health (Wheatland, WY)
- …normally acquired from three to five years work experience as a Food Service Manager, Chef or Dietary Manager, with related education. Must be able to organize, ... lead and direct work teams and serve in a leadership role. Must demonstrate effective communication and teamwork skills. Must be able to effectively problem solve with staff, physicians, patients and families. Must be able to learn food handling regulations… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Pastry Chef Reports To: Executive Chef Salary: $95,000 to $105,000 Other Forms of Compensation: Founded in 2005 as Hudson ... dishes, all while focusing on inclusive offerings for all dietary preferences serving a wide and diverse audience. Job...diverse audience. Job Summary A management role, the Pastry Chef must understand and nurture the company core values… more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Chef De Cuisine Reports To: Executive Chef Salary: $105,000 to $110,000 Other Forms of Compensation: Founded in 2005 as ... dishes, while being focused of inclusive offerings for all dietary preferences serving a wide and diverse audience. Job...activations, and menu items in collaboration with the Executive Chef and Creative Director. * Work with Sous … more
- Compass Group, North America (New York, NY)
- Union Square Events Position Title: Sous Chef Reports To: Executive Chef Salary: $80,000 to $90,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards ... dishes, while being focused of inclusive offerings for all dietary preferences serving a wide and diverse audience. Job...audience. Job Summary * A management role, the Sous Chef must understand and nurture the company core values… more
- The Walt Disney Company (Olympia, WA)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... to the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
- IHG (Santa Monica, CA)
- …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented culinary leader who will operate… more
- University of Washington (Seattle, WA)
- …Services (HFS) has an outstanding opportunity for an **Athletics Performance Executive Chef ** to be responsible for managing the day-to-day operations of dining ... Athletics (ICA). Providing nutrition to power performance, this executive-level chef position has responsibility for ensuring menus and programming meet… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed public ... facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del...that cater to a wide range of tastes and dietary requirements. - Oversee daily kitchen operations, ensuring efficiency,… more
- Compass Group, North America (Delray Beach, FL)
- Unidine Position Title: Regional Executive Chef - South East Florida Salary: $125000 - $130000 Other Forms of Compensation: 15% Bonus Eligible Think Fresh! Lead with ... best. Come and join our award-winning team! We're seeking a Regional Executive Chef to lead culinary operations across a single high-profile senior living portfolio… more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- Food Service Sous Chef Honeoye Falls, NY (http://maps.google.com/maps?q=1000+Pine+Trail+Honeoye+Falls+NY+USA+14472) Apply Description We provide high quality ... Position begins October 2025 Pay Rate: $21.50/hour The sous chef will produce and oversee all meal and catering...universal precautions apply. Additional are performed in a normal dietary kitchen environment which is subject to warm working… more
- The Walt Disney Company (Lansing, MI)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... all kitchens and production areas + Oversee allergy and dietary training of Pastry staff and ensure training is...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
- Whitsons Culinary Group (Laconia, NH)
- Chef Manager - Belknap Nursing Home Laconia, NH, USA Requisition Number 14048 Location Belknap County Nursing Home Job Description Chef Manager - Cook Up Care in ... and purpose? Join our healthcare nutrition team as a Chef Manager and bring your skills to a kitchen...patient-centered menus that are nutritious, therapeutic, and compliant with dietary guidelines + Maintain food safety, sanitation, and inventory… more
- Whitsons Culinary Group (Media, PA)
- Chef Manager - Elwyn Media, PA, USA Requisition Number 13851 Location Elwyn-41901 Job Description Chef Manager - Cook Up Care in Healthcare Nutrition! Healthcare ... and purpose? Join our healthcare nutrition team as a Chef Manager and bring your skills to a kitchen...patient-centered menus that are nutritious, therapeutic, and compliant with dietary guidelines + Maintain food safety, sanitation, and inventory… more
- ARAMARK (San Jose, CA)
- **Job Description** The Player Performance Chef is responsible for planning, preparing, and executing innovative nutritionally optimized meals for the San Jose ... staff. This position ensures that all meals align with the team's dietary needs, performance goals, and individual player preferences while maintaining the highest… more
- Sunrise Senior Living (Silver Spring, MD)
- …NAME** Bedford Court **Job ID** 2025-222211 **JOB OVERVIEW** The Certified Dietary Manager is responsible for overseeing Skilled Nursing Center food service ... the Skilled Nursing and Assisted Living/Long Term Care (AL/LTC) dietary team members, and spends more than 50% of...routinely monitored, reviewed, and revised. + Assists the executive chef and lead cooks in developing all menus for… more
- Elior North America (New York, NY)
- ** Chef Manager** **Job Reference Number:** 31838 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Cater-To-You **State:** New York ... glance:** Cater to You has an exciting opportunity for Chef Managers to learn, grow, and develop into senior...DOH food and allergen safety guidelines. + Manage all dietary needs/allergen restrictions and ensure diners nutritional safety. +… more
- ARAMARK (Palo Alto, CA)
- **Job Description** Aramark is seeking a talented and experienced Sous Chef to join our culinary team at a prestigious corporate dining location. The ideal candidate ... will assist the Executive Chef in overseeing kitchen operations, ensuring the highest standards...and menu items that align with client preferences and dietary requirements. + Ensure consistent portion sizes and quality… more