• Fine Dining Chef De

    Omni Hotels (Hot Springs, VA)
    …effective operation of the kitchen and food production outlets. Responsibilities Essential Functions: + Chef de Cuisine will ensure the proper execution of ... Conference Services and Sales departments with creation of special menus as needed. + Chef de Cuisine is responsible for all areas of the kitchen operation… more
    Omni Hotels (09/05/24)
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  • Executive Sous Chef - InterContinental Mark…

    IHG (San Francisco, CA)
    …equivalent culinary training from a reputable institution. + Experience as a Chef de Cuisine in high-volume upscale fine dining establishments. + Strong ... As the Executive Sous Chef at the InterContinental Mark Hopkins, you will...that align with the restaurant's concept and elevate the fine dining experience. + Lead the culinary and stewarding… more
    IHG (09/05/24)
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  • Chef de Cuisine , Capolinea…

    Hilton (Atlanta, GA)
    …_id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\) is searching for a talented ** Chef de Cuisine ** to help ... lead their team at Capolinea \(https://www\.hilton\.com/en/hotels/atlwcsa\-signia\-atlanta\-georgia\-world\-congress\-center/dining/capolinea/\) \! This Chef de Cuisine will be… more
    Hilton (08/30/24)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $78,000-$88,000 Other Forms of Compensation: Comprehensive ... refer a friend to this position. Job Summary The Chef De Cuisine will focus...Chef and will utilize their extensive experience in fine dining and international cuisines, hospitality standards, and operational… more
    Compass Group, North America (08/26/24)
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  • Chef De Cuisine ($65 - $70k…

    NANA Regional Corporation (Anchorage, AK)
    **Job Description** Summary The Chef De Cuisine will provide leadership for the culinary teams in restaurant, catering, concessions, campus, and corporate ... This leader must have demonstrated capabilities in casual & fine dining, event/banquet management and employee/team training & development....Minimum Requirements + Must have 3-5 years as a Chef De Cuisine in high… more
    NANA Regional Corporation (09/03/24)
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  • Chef De Cuisine

    Mina Group (Jackson Hole, WY)
    Chef De Cuisine , Handle Bar,...area. + A minimum of 6 years' experience in fine dining kitchen management, preparation and cooking. + Must be ... and purchasing responsibilities on a daily basis. + Work with the Corporate Chef and Human Resources Director in creating and sustaining an internship program that… more
    Mina Group (08/05/24)
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  • Chef de Partie, Nikolai's Roof…

    Hilton (Atlanta, GA)
    …Unparalleled cuisine , a well\-curated wine list and compelling cocktails\. A Chef de Partie is responsible for preparing, seasoning, cooking and testing ... candidate has at least 3 years of experience in fine dining restaurant\. **Shift Pattern** : variable with typical...agreement if applicable\._ **What will I be doing?** As Chef de Partie, you would be responsible… more
    Hilton (09/14/24)
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  • Sous Chef

    ASM Global (Long Beach, CA)
    Job Title: Sous Chef Department: Culinary Reports To: Chef De Cuisine FLSA Status: Non-Exempt Salary: $23 an hour ASM Global, the leader in privately ... has an excellent and immediate opening for a Sous Chef at the Long Beach Convention & Entertainment Center....employees for CODS. Gives instructions to cooking personnel in fine points of cooking. Supervises cooks in all areas… more
    ASM Global (07/24/24)
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  • Executive Sous Chef

    Bern's Steak House (Tampa, FL)
    …and freezers + Knowledge of different cooking techniques and all kitchen equipment + Communicate with Chef de Cuisine and Executive Chef next shift any ... Job Summary: Bern's Steak House (https://bernssteakhouse.com) Executive Sous Chef will be responsible to ensure exceptional preparation...3 guests + 20% off total purchase at Bern's Fine Wines & Spirits retail store + 20% off… more
    Bern's Steak House (09/15/24)
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  • Employee Cafeteria Chef - Franchised

    Marriott (Aventura, FL)
    …on a weekly basis and communicates production needs to kitchen Associates daily. * Assists Chef de Cuisine with all kitchen operations and preparation. * ... franchisee and not by Marriott International, Inc. The Employee Cafeteria Sous Chef is responsible for the food quality, customer satisfaction, employee training,… more
    Marriott (09/19/24)
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